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Title: Quantitative TLC-SERS detection of histamine in seafood with support vector machine analysis
Award ID(s):
1701329
PAR ID:
10107030
Author(s) / Creator(s):
; ; ; ;
Date Published:
Journal Name:
Food Control
Volume:
103
Issue:
C
ISSN:
0956-7135
Page Range / eLocation ID:
111 to 118
Format(s):
Medium: X
Sponsoring Org:
National Science Foundation
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