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1. How Beavers Are Changing Arctic Landscapes and Earth’s Climate

   https://doi.org/10.3389/frym.2022.719051  

   O’Donnell, Jonathan A.; Carey, Michael P.; Poulin, Brett A.; Tape, Ken D.; Koch, Joshua C. (May 2022, Frontiers for Young Minds)

   Beavers build dams that change the way water moves between streams, lakes, and the land. In Alaska, beavers are moving north from the forests into the Arctic tundra. When beavers build dams in the Arctic, they cause frozen soil, called permafrost, to thaw. Scientists are studying how beavers and the thawing of permafrost are impacting streams and rivers in Alaska’s national parks. For example, permafrost thaw from beavers can add harmful substances like mercury to streams. Mercury can be taken up by stream food webs, including fish, which then become unhealthy to eat. Permafrost thaw can also move carbon (from dead plants) to beaver ponds. When this carbon decomposes, it can be released from beaver ponds into the air as greenhouse gases, which cause Earth’s climate to warm. Scientists are trying to keep up with these busy beavers to better understand how they are changing Arctic landscapes and Earth’s climate. 

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2. Rural Legal Deserts are a Critical Health Determinant

   https://doi.org/https://doi:10.2105/AJPH.2020.305807  

   Statz, Michele; Termuhlen, Paula (January 2020, American journal of public health)

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3. Examining local food deserts using visual analytics

   https://doi.org/10.54941/ahfe1003957  

   Washington, Henry; Jiang, Steven; Davis, Lauren; Kim, Hyung Nam (January 2023, AHFE International)

   Food insecurity, an economic and social condition where households have limited access to nutritious food, is a long-standing and growing problem in both the rural and urban areas of the United States. Food deserts refer to areas that do not have adequate food access to affordable and nutritious food. Food deserts can be characterized by availability, accessibility, accommodation, affordability, and acceptability (5A’s). This research investigates food deserts in Mecklenburg County, North Carolina, which includes the city of Charlotte. The food insecure population estimate in Mecklenburg County is about 15% which is higher than the national average of 11%. Using visual analytics, a combination of analytics and human factors, this study aims to examine how age, education, and income are related to food deserts in Mecklenburg County. Data gathered from US Census Bureau was used for analysis. Results indicated that education and food desert status, and age and food desert status in Mecklenburg County were related. 

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4. Are All Losses Created Equal: A Neural Collapse Perspective

   Zhou, Jinxin; You, Chong; Li, Xiao; Liu, Kangning; Liu, Sheng; Qu, Qing; Zhu, Zhihui (January 2022, Advances in neural information processing systems)
5. Are All Losses Created Equal: A Neural Collapse Perspective

   Zhou, Jinxin; You, Chong; Li, Xiao; Liu, Kangning; Liu, Sheng; Qu, Qing; Zhu, Zhihui (January 2022, Advances in Neural Information Processing Systems)