Agricultural technologies are vital for farmers adapting to climate change. However, while efforts have focused on improving access and initial adoption, little attention has been given to social disparities in rates of adoption and the benefits derived from these technologies. Our study investigates the adoption of groundwater irrigation technology in India, a transformative innovation that has historically enhanced productivity and food security, and helped agricultural households adapt to a changing climate. We use a nationwide household survey sample that spans nearly a decade, capturing a key period of groundwater expansion in India. Our analysis reveals that members of highly marginalized social groups are less likely to adopt groundwater irrigation technologies, and less likely to sustain their use of the technologies for long periods of time. Furthermore, the household-level benefits of the technologies–operationalized through the relationship between technology adoption and income–appear lower for households belonging to historically marginalized groups compared to the historically advantaged. Our study underscores the importance of addressing social inequalities in both adoption as well as the sustained utilization of agricultural technologies and other climate adaptation tools. Disparities in the utilization of these technologies can hinder farmers’ ability to access new innovations and adapt to increasing threats from climate change. Targeted policies and interventions are essential to not only provide historically marginalized groups access to technological innovations, but also facilitate their effective utilization.
Growing global food demands place major strains on water resources, including quality impairments and increased water scarcity. Drawing on the largely separate bodies of literature on externalities and technological innovation, this article develops a dynamic framework to explore the long‐term impacts of alternative policy approaches to the agricultural impacts on water resources. Environmental policies, which focus on correcting environmental externalities, lead to an overall gain because costs to farmers are more than offset by reduced environmental damages. Technology policies, which direct public investments into agricultural eco‐innovations, lead to benefits for farmers as well as the environment. Joint implementation of both types of policies leads to the largest overall gain. In principle, a technology policy alone could have greater environmental benefits than an environmental policy alone. This outcome is most likely in cases where the productivity effect of new technology is large and the cost of research is low.
As an alternative to traditional environmental policy, investments in research can provide win–win solutions that benefit the environment and agricultural producers. Conceivably, eco‐innovations could lead to environmental conditions that are better than those achieved by environmental policy alone. Adding research investments to existing environmental policy would lead to further improvements in environmental quality while also benefitting farmers. Unlike environmental policies that are perceived to impose costs on agriculture, technology policies impart benefits to farmers and are less likely to face political opposition from industry. Technology policies are likely to be the most effective when eco‐innovation leads to technologies that meaningfully reduce environmental impacts and also raise farm productivity.
- Award ID(s):
- 1739191
- PAR ID:
- 10197758
- Publisher / Repository:
- Wiley-Blackwell
- Date Published:
- Journal Name:
- Natural Resource Modeling
- Volume:
- 32
- Issue:
- 3
- ISSN:
- 0890-8575
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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