@article{osti_10361431,
place = {Country unknown/Code not available},
title = {The bZIP transcription factor TabZIP15 improves salt stress tolerance in wheat},
url = {https://par.nsf.gov/biblio/10361431},
DOI = {10.1111/pbi.13453},
abstractNote = {Not Available},
journal = {Plant Biotechnology Journal},
volume = {19},
number = {2},
publisher = {Wiley-Blackwell},
author = {Bi, Chenxi and Yu, Yuehua and Dong, Chunhao and Yang, Yuxin and Zhai, Yiqian and Du, Fengping and Xia, Chuan and Ni, Zhiyong and Kong, Xiuying and Zhang, Lichao},
}
Warning: Leaving National Science Foundation Website
You are now leaving the National Science Foundation website to go to a non-government website.
Website:
NSF takes no responsibility for and exercises no control over the views expressed or the accuracy of
the information contained on this site. Also be aware that NSF's privacy policy does not apply to this site.