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We present and evaluate an update to the process‐based lake model MyLake that includes a time‐varying linkage between light attenuation of both photosynthetically active radiation (PAR) and ultraviolet (UV) radiation wavelengths to changes in dissolved organic carbon (DOC). In many parts of northeastern North America and Europe, DOC in lakes has rapidly increased, leading to reduced water transparency and increases in light attenuation. These changes alter the vertical light and heat distribution that affect vertical structuring of temperature and dissolved oxygen. We use this model update to test the responsiveness of PAR and UV attenuation to short‐term fluctuations in DOC and with a test case of long‐term browning at Lake Giles (Pennsylvania). Lake Giles has browned significantly since the late 1980s, and three decades of detailed empirical data have indicated more than a doubling of DOC concentrations, and consequent increases in PAR and UV attenuation, warming surface waters, cooling deep waters, and increasing deepwater oxygen depletion. We found that the model performance improved by 16% and 52% for long‐term trends in PAR and UV attenuation, respectively, when these coefficients respond directly to in‐lake DOC concentrations. Further, long‐term trends in surface water warming, deepwater cooling, and deepwater oxygen depletion in Lake Giles were better captured by the model following this update, and were very rapid due to its high water transparency and low DOC. Hence, incorporating a responsive link between DOC and light attenuation in lake models is key to understanding long‐term lake browning patterns, mechanisms, and ecological consequences.
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Smoke from regional wildfires alters lake ecology
Abstract Wildfire smoke often covers areas larger than the burned area, yet the impacts of smoke on nearby aquatic ecosystems are understudied. In the summer of 2018, wildfire smoke covered Castle Lake (California, USA) for 55 days. We quantified the influence of smoke on the lake by comparing the physics, chemistry, productivity, and animal ecology in the prior four years (2014–2017) to the smoke year (2018). Smoke reduced incident ultraviolet-B (UV-B) radiation by 31% and photosynthetically active radiation (PAR) by 11%. Similarly, underwater UV-B and PAR decreased by 65 and 44%, respectively, and lake heat content decreased by 7%. While the nutrient limitation of primary production did not change, shallow production in the offshore habitat increased by 109%, likely due to a release from photoinhibition. In contrast, deep-water, primary production decreased and the deep-water peak in chlorophylladid not develop, likely due to reduced PAR. Despite the structural changes in primary production, light, and temperature, we observed little significant change in zooplankton biomass, community composition, or migration pattern. Trout were absent from the littoral-benthic habitat during the smoke period. The duration and intensity of smoke influences light regimes, heat content, and productivity, with differing responses to consumers.
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- PAR ID:
- 10383641
- Publisher / Repository:
- Nature Publishing Group
- Date Published:
- Journal Name:
- Scientific Reports
- Volume:
- 11
- Issue:
- 1
- ISSN:
- 2045-2322
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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