This content will become publicly available on August 1, 2024
Advances in CRISPR-based SERS detection of food contaminants: A review
- Award ID(s):
- 2103025
- NSF-PAR ID:
- 10433384
- Date Published:
- Journal Name:
- Trends in Food Science & Technology
- Volume:
- 138
- Issue:
- C
- ISSN:
- 0924-2244
- Page Range / eLocation ID:
- 615 to 627
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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