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			<titleStmt><title level='a'>Inhibition of Microbial Growth and Biofilm Formation in Pure and Mixed Bacterial Samples</title></titleStmt>
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				<publisher>Microorganisms</publisher>
				<date>07/01/2024</date>
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				<bibl> 
					<idno type="par_id">10574911</idno>
					<idno type="doi">10.3390/microorganisms12071500</idno>
					<title level='j'>Microorganisms</title>
<idno>2076-2607</idno>
<biblScope unit="volume">12</biblScope>
<biblScope unit="issue">7</biblScope>					

					<author>John D Cate</author><author>Young Z Sullivan</author><author>Maria D King</author>
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			<abstract><ab><![CDATA[<p>Hydraulic fracturing, or fracking, requires large amounts of water to extract fossil fuel from rock formations. As a result of hydraulic fracturing, the briny wastewater, often termed back-produced fracturing or fracking water (FW), is pumped into holding ponds. One of the biggest challenges with produced water management is controlling microbial activity that could reduce the pond water’s reusable layer and pose a significant environmental hazard. This study focuses on the characterization of back-produced water that has been hydraulically fractured using chemical and biological analysis and the development of a high-throughput screening method to evaluate and predict the antimicrobial effect of four naturally and commercially available acidic inhibitors (edetic acid, boric acid, tannic acid, and lactic acid) on the growth of the FW microbiome. Liquid cultures and biofilms of two laboratory model strains, the vegetative Escherichia coli MG1655, and the spore-forming Bacillus atrophaeus (also known as Bacillus globigii, BG) bacteria, were used as reference microorganisms. Planktonic bacteria in FW were more sensitive to antimicrobials than sessile bacteria in biofilms. Spore-forming BG bacteria exhibited more sensitivity to acidic inhibitors than the vegetative E. coli cells. Organic acids were the most effective bacterial growth inhibitors in liquid culture and biofilm.</p>]]></ab></abstract>
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<div xmlns="http://www.tei-c.org/ns/1.0"><head n="1.">Introduction</head><p>Hydraulic fracturing, or fracking, is a widely employed multistep extraction technology to significantly increase oil and natural gas production by drilling and fracturing fossil-fuel-bearing rock formations in deep (over 2 km) shale reservoirs using large amounts of water. While the fracturing process has expanded oil and gas development by exploiting earlier inaccessible reserves, it has also added risks to water resources. Although numerous studies focus on the fracturing process and its effect on the environment, little is known currently about the effect of biocides on the formation of biofilm in the fracturing water and its microbiome composition. This study aims at addressing this gap by testing the effect of four different antimicrobials on the mixed bacterial liquid culture and biofilm of FW in comparison to a vegetative and spore-forming bacterial culture and biofilm.</p><p>Control of biofouling and biofilms in the oil industry is of great importance <ref type="bibr">[1]</ref>. Within oil reservoirs where bacteria and viruses are abundant, biofilm formation enhances nutrient uptake, syntrophic interactions, and protection against environmental stress <ref type="bibr">[2]</ref>. Liu et al. <ref type="bibr">[3]</ref> found that microbiome composition in the oil field was strongly affected by environmental factors, such as temperature, oxygen content, salinity, and pH, which could be altered due to oil production. Microbial enhanced oil recovery (MEOR) is a promising substitute for other enhanced oil recovery methods in terms of sustainable development <ref type="bibr">[4]</ref>. The effects of increasing discharge of treated shale gas wastewater on the microbial community in the receiving water had no significant effects on alpha diversity in the two wet seasons but had Microorganisms 2024, 12, 1500.<ref type="url">https://doi.org/10.3390/microorganisms12071500https://www.mdpi.com/journal/</ref>microorganisms significant effects in the dry season after 15 months of discharge <ref type="bibr">[5]</ref>. The number of strains with antibiotic resistant genes increased in relative abundance at the downstream site near the outfall.</p><p>Delineating the microbiome composition using 16S rRNA sequencing and Minimum Inhibitory Concentration (MIC) of the standard biocides in the produced water samples <ref type="bibr">[6]</ref> show important taxonomy differences but similar functional characterization. The study indicates the high diversity of the microbiomes with varying resistance levels against the biocides, suggesting the need for customized biocidal treatments in oil fields. However, as many biocides are short-lived or degradable through abiotic and biotic processes, but some may transform into more toxic or persistent compounds, understanding the fate of biocides under downhole conditions (high pressure, temperature, and salt and organic matter concentrations) is limited <ref type="bibr">[7]</ref>. While some biocides used to mitigate microbially induced corrosion and gas souring have been identified as toxic to humans and the environment, the selective antimicrobial pressure they cause has not been considered seriously <ref type="bibr">[8]</ref>. Fracturing practices could potentially create antimicrobial resistance hotspots that are largely unknown in the literature, practice, and regulatory agencies. In the extreme environment of oil reservoirs, the distribution and abundance of antibiotic resistance genes (ARGs) remains poorly understood. The study of <ref type="bibr">[9]</ref> found that ARGs were present in all parts of a waterflooded oilfield in China, with sulfonamide resistance as the most abundant. In the oil and gas industry, MIC causes up to 20-40% of serious corrosion cases and up to 70-95% of pipeline leaks <ref type="bibr">[10]</ref>. This damage drives the market for corrosion inhibitors <ref type="bibr">[11,</ref><ref type="bibr">12]</ref>. Environmental regulatory changes are phasing out inorganic inhibitors, driving innovation in organic based alternatives. However, biobanks and collections of biofilm samples relevant to industrial applications are lacking to address challenges <ref type="bibr">[13]</ref>.</p><p>Biofilm formation in shale gas fracturing flowback and the production of water reservoirs due to microbial contamination are growing environmental concerns. With increasing oil production, the original 500 bbl (oil barrels, equal to 21,000 gal or 79,500 L) fracturing water tanks have been gradually replaced by lined or unlined earthen pits, which are open to the ambient, including bioaerosols, dust, rain, and surface water. These source ponds are highly contaminated with bacteria <ref type="bibr">[14]</ref> that can be unique to fracturing operations, including the recently discovered Candidatus Frackibacter <ref type="bibr">[15,</ref><ref type="bibr">16]</ref>. During the fracturing process, different EPA-approved biocides (glutaraldehyde, quaternary ammonium chloride, sodium hypochlorite, THPS (tetrakis hydroxymethyl phosphonium sulfate), DBNPA (2,2-dibromo, 3-nitriloproprionamide)) are used to sanitize treatment water. However, mixing fracturing waters from different sources and reusing flowback waters with high concentrations of salts and metals <ref type="bibr">[17]</ref> can cause elevated bacterial contamination as bacteria survive and establish communities resistant to biocides. Some microbes make glycine betaine that protects cells against osmotic stress from the shale's high salt content. Other microbes can produce sulfides, leading to equipment corrosion <ref type="bibr">[16]</ref>. Many studies focus on mitigating biofilm formation in the oil industry to prevent microbiologically influenced corrosion <ref type="bibr">[18]</ref>.</p><p>A thorough understanding of system operations and the delineation of microbial interactomes is required to properly design a bacterial control program and select biocide treatments for the effective control of the heterogeneous microbiome that will be present, including corrosive sulfate-reducing and acid-producing bacteria, algae, and fungi <ref type="bibr">[14,</ref><ref type="bibr">[19]</ref><ref type="bibr">[20]</ref><ref type="bibr">[21]</ref><ref type="bibr">[22]</ref>. Gene cone libraries based on 16S rRNA for flowback water microbiome revealed diverse, depth-dependent communities belonging to several taxa, including Proteobacteria <ref type="bibr">[23]</ref>. Archaea, specifically the class Methanomicrobia, were identified only in the untreated and biocide-amended impoundments. Metagenomic sequencing showed increased anaerobic classes in produced water compared to aerobic bacteria in the source water <ref type="bibr">[24]</ref>. The results also suggest that microbial communities in fracturing water have increased genetic ability to handle stress. A comprehensive study based on 16S rRNA sequencing identified microbes that strive under high salinity and degrade hydrocarbons in fracturing water with complex inorganic and organic content <ref type="bibr">[25]</ref>.</p><p>Vikram et al. <ref type="bibr">[26]</ref> demonstrated enhanced tolerance against glutaraldehyde, a biocide included in the fracturing water additive Alpha 1427, and increased susceptibility to hypochlorite in bacteria due to the salinity of the produced water. Another study of Vikram et al. <ref type="bibr">[27]</ref> found that the composition of the active microbial community in produced water based on metatranscriptome analysis differed from that identified by 16S rRNA sequencing, which should be considered when selecting biocide application strategies. The attachment of free-floating bacteria to surfaces leads to multilayer biofilm formation with increased tolerance to biocides <ref type="bibr">[14]</ref>. Hunt et al. <ref type="bibr">[28]</ref> suggest that nutrient starvation may trigger biofilm detachment; another study found that inoculation density and nutrient availability determine the shape of biofilms <ref type="bibr">[29]</ref>.</p><p>In the review of Kahrilas et al. <ref type="bibr">[30]</ref>, the authors found that many biocides are shortlived or degradable, potentially transforming into more toxic or persistent compounds with limited knowledge available about their fate in downhole conditions. Li et al. <ref type="bibr">[31]</ref> demonstrated that some D-amino acids could be used as biocide enhancers to reduce microbiologically influenced corrosion (MIC) in the oil and gas industry.</p><p>Several compounds (boric acid, EDTA, lactic acid and tannic acid) that are known for their quorum quenching, biocide, and antibiofilm activity are available in large quantities, naturally or commercially, and have been used in production processes from the food industry to water treatments <ref type="bibr">[32]</ref>. <ref type="bibr">Shefner and Burkhardt [33]</ref> delineated the toxic effect of boron from the pH effect, correlating it to the inhibition of xanthine oxidase <ref type="bibr">[34]</ref><ref type="bibr">[35]</ref><ref type="bibr">[36]</ref>. Known for forming complexes with metals, the commercially available Ethylene Diamine Tetra Acetic Acid (EDTA, also known as edetic acid) can also play a significant role in antimicrobial treatments by scavenging ions that are essential to bacterial metabolism, impairing bacterial growth <ref type="bibr">[37,</ref><ref type="bibr">38]</ref>. The antimicrobial effect of lactic acid bacteria in food preservation processes is mainly due to the acidic conditions they create, resulting in increased shelf-life and safety <ref type="bibr">[39]</ref><ref type="bibr">[40]</ref><ref type="bibr">[41]</ref>. The efficacy of tannic acid has long been known among the common antimicrobial plant chemicals <ref type="bibr">[42,</ref><ref type="bibr">43]</ref>. The inhibitory effect of tannic acid on the growth of intestinal bacteria may be due to the strong iron binding capacity of tannic acid <ref type="bibr">[44]</ref>, forming ferric tannate, which has been used to prevent rusting <ref type="bibr">[45]</ref> or in leather treatment <ref type="bibr">[46]</ref> due to its ability to inactivate microbial enzymes and proteins <ref type="bibr">[47,</ref><ref type="bibr">48]</ref>.</p><p>There is a dramatic difference in the effect of biocides, whether the treatment targets planktonic bacteria in liquid cultures or sessile microbes in expanding biofilms <ref type="bibr">[49,</ref><ref type="bibr">50]</ref>. Although bacteria in biofilms are more resistant to antibiotics, boric acid is known to disrupt fungal and bacterial biofilms <ref type="bibr">[51,</ref><ref type="bibr">52]</ref>. Similarly, the metal chelator EDTA has been shown to disrupt P. aeruginosa biofilm <ref type="bibr">[53]</ref>. Payne et al. <ref type="bibr">[54]</ref> presented that tannic acid inhibits S. aureus biofilm formation via a mechanism dependent upon a peptidoglycan hydrolase essential for cell wall growth and division.</p><p>The objective of this study is to characterize back-produced water that has been hydraulically fractured using chemical and biological analysis and develop a 96-well plate assay for high throughput, rapid assay to determine the antimicrobial effect of different concentrations of four naturally occurring and commercially available compounds that could potentially inhibit microbial growth and biofilm formation in fracturing water reservoirs. For comparison two laboratory strains, fresh vegetative bacterial cells of the Gram-negative Escherichia coli MG1655 and dry spores of the Gram-positive Bacillus atropheaus were used as model microorganisms.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.">Materials and Methods</head></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.1.">Microbial Samples and Growth Medium</head><p>Back-produced fracturing water (FW) was collected from a cargo tank carrier upon arrival at the Eagle Ford Shale storage tank facility in Snook, TX, USA. Approximately 98% of the fracturing fluid is comprised of water and sand as proppant. In addition, acids, disinfectants, anti-corrosive agents, clay stabilizers, cross-linkers, friction reducers, non-emulsifiers, gelling, iron-controlling, and pH-adjusting agents have also been used (2%).</p><p>Two different bacterial strains, fresh mid-log phase Escherichia coli MG1655 cells and dry Bacillus atrophaeus (also known as Bacillus globigii, BG) spores, were used as reference cultures in the antimicrobial treatments.</p><p>The mid-log phase (OD 600 = 0.5) fresh cultures of vegetative Escherichia coli K-12 MG1655 (E. coli Genetic Resources at Yale CGSC, The Coli Genetic Stock Center, New Haven, NE, USA) were grown in Luria Bertani (LB) medium <ref type="bibr">[55]</ref> for about three hours at 37 &#8226; C with constant shaking at 0.102&#215; g. The mid-log cells are uniform in age, size, and physiological characteristics, which allow them to respond more uniformly to the different treatments during testing <ref type="bibr">[56]</ref>. The cells were harvested by pelletizing them at 2880&#215; g for 7 min and resuspending them in LB. The final suspension had about 10 8 cells/mL concentration.</p><p>A fresh batch of spore stock suspension (50 mg of dry BG powder in 10 mL of sterile Milli-Q water) was used for each set of sample tests. The dry BG spores were obtained from the Aerosol Sciences Laboratory of the US Army Chemical Biological Center (Aberdeen Proving Ground, MD). To remove traces of the original culture medium and cell debris, the spore suspension was vortexed for 5 min and harvested by pelleting in a centrifuge at 2880&#215; g for 7 min, then resuspended in Milli-Q water. This procedure was repeated three times, finally resuspending the pellet in an LB medium at about 10 8 spores/mL concentration. Of the fracturing water and the microbial suspensions (E. coli cells and BG spores), 100 &#181;L aliquots were added in 1&#215;, 10&#215;, 100&#215;, and 1000&#215; dilutions in LB to the 360 &#181;L wells of the microtiter plates for the inhibitor testing.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.2.">Total Solids (TS) and Total Suspended Solids (TSS)</head><p>Dry matter content or total solids (TS) were measured according to the Standard Method 2540C (adapted from ASTM D2974; 1995) <ref type="bibr">[57]</ref>. Total suspended solids (TSS) were determined by the Environmental Protection Agency (EPA) Method 160.2 using pre-weighed 47 mm glass fiber A/E filters (Pall, Waltham, MA, USA).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.3.">Gas Chromatography-Mass Spectrometry (GC-MS) Analysis of Back-Produced Fracturing Water</head><p>The fracturing water sample was derivatized after the ethyl acetate extracted sample was evaporated to dryness and reacted with N, O-Bis(trimethylsilyl)trifluoroacetamide (BSTFA) at 60 &#8226; C for 1 h. The derivatized sample was directly analyzed by GC/MS (DSQ II GCMS; Thermo Scientific, Waltham, MA, USA).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.4.">Inductively Coupled Plasma Mass Spectrometry (ICP-MS) Elemental Analysis of Back-Produced Fracturing Water</head><p>Total elemental composition was analyzed by inductively coupled plasma mass spectroscopy (ICP-MS) on a Perkin Elmer Nexion 300D spectrometer (Perkin Elmer, Waltham, MA, USA) according to the EPA method 6010C.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.5.">Microbial Plating and Fatty Acid Methyl Ester (FAME) Analysis</head><p>Appropriately diluted aliquots of the fracturing water were plated on Tryptic Soy Agar (TSA) plates and incubated at 37 &#8226; C. The four most frequently occurring colonies based on morphological characteristics were isolated and analyzed by the fatty acid methyl ester analysis microbial identification system, FAME (MIDI Inc., Newark, DE, USA) <ref type="bibr">[58]</ref>.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.6.">DNA Isolation for Illumina Sequencing</head><p>To delineate the microbiome in the recycled fracturing water, 50 mL aliquots of the fracturing water samples were pelleted at 2880&#215; g for 10 min, and the pellets were subjected to genomic DNA isolation according to the alkaline lysis method of Zhou et al. <ref type="bibr">[59]</ref> using PolyAcryl Carrier (PAC; Molecular Research Center Inc., Cincinnati, OH, USA). The DNA samples served as templates in the polymerase chain reaction (PCR) to amplify a 123 bp bacterial fragment located on the 16S rRNA using the oligonucleotides 1369F (5 &#8242; -CGG TGA ATA CGT TCY CGG) and 1492R (5 &#8242; -GGT TAC CTT GTT ACG ACT). Each PCR reaction contained 1&#215; ThermoPol reaction buffer (NEB, Ipswich, MA, USA), 0.025 units/&#181;L ThermoPol Taq polymerase, 0.8 mM dNTP mixture, 1.0 &#181;g/&#181;L BSA, 200 pM of each primer and 0.15-0.5 ng genomic DNA as template. The 16S thermo-cycling conditions were 94 &#8226; C for 5 min, 40 cycles of 94 &#8226; C for 30 s, 60 &#8226; C for 30 s, 72 &#8226; C for 30 s, and finally 72 &#8226; C for 10 min. The amplicons were submitted for Illumina sequencing, and the results were evaluated by the QIIME program <ref type="bibr">[60]</ref>.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.7.">Inhibitory Effect of Antimicrobials on Microbial Growth and Biofilm Formation</head><p>Four antimicrobial compounds were selected to study their inhibitory effect on the fracturing water. Based on the presence of both Gram-positive and Gram-negative strains in the fracturing water, two model bacteria, the Gram-positive Bacillus atrophaeus, also known as B. globigii (BG) (0.06 mg/mL; 23,500,000 CFU/mL) and the Gram-negative Escherichia coli MG1655 (12,300,000 CFU/mL) were selected for comparison in the treatments. The effect of the four antimicrobials on bacterial growth and biofilm formation in fracturing water and the two model bacteria was tested in 96-well polystyrene plates with maximum well volumes of 360 &#181;L. The aqueous solution of an inorganic compound, boric acid (Sigma, St. Louis, MO, USA), was used in increasing concentrations (0 g/L, 100 mg/L, 250 mg/L, 500 mg/L, 1 g/L, and 5 g/L) in the experiments to test for inhibitory activity. In addition, three organic compounds, Ethylene Diamine Tetra Acetic Acid, Sodium salt (EDTA), tannic acid (TA), and lactic acid (LA) (Sigma, St. Louis, MO, USA) were also tested in the same concentrations (0 g/L, 100 mg/L, 250 mg/L, 500 mg/L, 1 g/L, and 5 g/L). Of each inhibitor solution, an equal volume (100 &#181;L) was added to the different dilutions (1, 10&#215;, 100&#215;, and 1000&#215;) of the FW and microbial suspensions in LB medium (100 &#181;L) in the wells. For BG and E. coli, 1&#215; (undiluted) to 1000&#215; dilutions correspond from 2 &#215; 10 7 to 2 &#215; 10 4 CFU/mL culturable counts, respectively. The BG and E. coli plates were covered and incubated under sterile conditions and constant agitation at 0.102 g's for 24 h at 37 &#8226; C for liquid culture growth inhibition and for 6 days at 37 &#8226; C under static conditions for biofilm inhibition.</p><p>The optical density of the 24 h liquid cultures in each well was read at 485 nm to maximize absorbance (due to the yellow color of LB in the samples) using the Tecan Infinite F500 microplate reader with Magellan Standard data analysis software (Tecan US Inc., Morrisville, NC, USA).</p><p>The relative turbidity for the liquid culture samples was calculated based on the formula: Relative Turbidity = (Test OD 485 nm )/(Control OD 485 nm ), where the Control had 0 g/L antimicrobial concentration.</p><p>After the six-day incubation, the biofilm plates were washed with sterile phosphatebuffered saline (PBS, pH 7.4) to remove the planktonic cells, and the biofilm was stained with 0.4% crystal violet. Wells containing untreated microbial suspensions in LB were used as controls; LB medium and antimicrobial solutions were used as blank samples. All assays were repeated at least three times, and results were calculated as relative turbidity.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.8.">Crystal Violet Assay</head><p>The crystal violet assay, based on the ability of the dye to stain DNA, was used to obtain quantitative information about the relative density of cells adhering to the multi-well cluster plates <ref type="bibr">[61,</ref><ref type="bibr">62]</ref>. Upon solubilization, the amount of dye taken up by the biofilm monolayer was quantitated in the plate reader. After carefully removing the culture medium from the wells, the plates were gently washed with 0.2 mL/well Phosphate Buffer Saline (PBS) buffer warmed at least to room temperature. After carefully removing PBS and adding 40 &#181;g/well (10 &#181;L of a 0.4% solution) crystal violet to stain the biofilm layer remaining in the wells, the covered plates were incubated for 10 min at room temperature. The plates were washed carefully in two fresh batches of tap water so as not to lift off cells. Excess liquid was drained by placing the plates upside down on paper towels. Finally, 1% SDS (Sigma, St. Louis, MO, USA) was added to solubilize the stain. The plates were agitated on an orbital shaker until the color was uniform, with no areas of dense coloration in the bottom of the wells. The optical density of the biofilm in each well was read at 590 nm using the Tecan Infinite F500 microplate reader with Magellan data analysis software (Tecan US Inc., Morrisville, NC, USA).</p><p>The relative turbidity for the biofilm samples was calculated based on the formula: Relative Turbidity = (Test OD 590 nm )/(Control OD 590 nm ), where the control had 0 g/L antimicrobial concentration.</p><p>The biofilms were allowed to form for six days as studies show that it can be expected that a biofilm is able to reach maturity within a week of inoculation <ref type="bibr">[63]</ref>. The inhibitory concentration was determined to be the lowest concentration, which produced a visible disruption of biofilm formation and a significant reduction in the optical density compared with the reference wells at OD 590 nm <ref type="bibr">[62]</ref><ref type="bibr">[63]</ref><ref type="bibr">[64]</ref>.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="2.9.">Statistical Analysis</head><p>Statistical analysis was performed using MATLAB functions and analysis of variance (ANOVA).</p><p>ANOVA analysis was conducted for the data where the relative turbidity value was &lt;1, consisting of a subset of 356 observations. The experimental data were handled as a factorial design where bacteria, culture, antimicrobial (AM), AM dilution (AMdil), and bacterial dilution (Bdil) were treated as factors with absorbance as the response. A linear model was fitted to determine if the factors significantly affected the response.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.">Results</head></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.1.">Total Solids (TS) and Total Suspended Solids (TSS)</head><p>The total solids content of the fracturing water was 7153 mg/L; total suspended solids were 2524 mg/L. Two aromatics, m-cresol and 1,3-Benenedicarboxylic acid, bis(2-ethylhexyl) ester, were identified. Although the sample was derivatized with BSTFA to render the components more volatile, the identity of most of the peaks remained unknown. After derivatization, three acids could be identified: butylamine, boric acid, and 2-hydroxy propanoic acid.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.2.">GC-MS Analysis of Fracturing Water</head></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.3.">ICP-MS Elemental Analysis</head><p>The elemental composition of the back-produced fracturing water shows high levels of sodium (1 &#215; 10 6 ppb), chlorine (8 &#215; 10 5 ppb), calcium (8 &#215; 10 4 ppb), carbon (8 &#215; 10 4 ppb), and potassium (1 &#215; 10 4 ppb) ions (See Figure <ref type="figure">S2</ref>, Supporting Information).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.4.">Microbial Plating and FAME Analysis</head><p>Microbial plating of fracturing water resulted in numerous colonies with diverse morphology; large colonies (3 &#215; 10 4 CFU/mL), medium colonies (5 &#215; 10 4 CFU/mL), and small colonies (2 &#215; 10 4 CFU/mL) were identified as actively growing cells on artificial media.</p><p>The five most frequently present culturable species on the growth plates were identified by FAME analysis as the Gram-negative, pleomorphic, metal-reducing bacterium Shewanella putrefaciens, the halophilic rod-shaped pathogen Grimontia (Vibrio) hollisae, the soil-dwelling pathogen Methylobacterium (Methylorubrum) zatmanii; the motile, short rodshaped opportunistic pathogen Serratia marcescens and the rod-shaped Pseudomonas fluorescens-biotype G/taetrolens, dwelling in soil, plants, and water surfaces. All the five isolates belong to the phylum Pseudomonadota and class Gammaproteobacteria, except for M. zatmanii of the Alphaproteobacteria classification.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.5.">Microbiome of the Fracturing Water</head><p>Illumina sequencing of the DNA sample extracted from the fracturing water shows the presence of a diverse microbiome (Figure1).</p><p>Shewanella putrefaciens, the halophilic rod-shaped pathogen Grimontia (Vibrio) hollisae, the soil-dwelling pathogen Methylobacterium (Methylorubrum) zatmanii; the motile, short rodshaped opportunistic pathogen Serratia marcescens and the rod-shaped Pseudomonas fluorescens-biotype G/taetrolens, dwelling in soil, plants, and water surfaces. All the five isolates belong to the phylum Pseudomonadota and class Gammaproteobacteria, except for M. zatmanii of the Alphaproteobacteria classification.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.5.">Microbiome of the Fracturing Water</head><p>Illumina sequencing of the DNA sample extracted from the fracturing water shows the presence of a diverse microbiome (Figure <ref type="figure">1</ref>). The archea Methanolobus (highest percentage, 34.3%) is a coccoid methanogen growing only on methanol and methylamines. Bacteroides luti sp. nov. (10.5%) is an anaerobic, cellulolytic, and xylanolytic bacterium initially isolated from methanogenic sludge. An unusual Arcobacter species, designated strain CAB (8.9%), was isolated earlier from marine sediment and found to have the capacity to grow via perchlorate reduction, the only member of the Epsilonproteobacteria in pure culture to possess this rare metabolism. Clostridium (0.1%) from the phylum Bacillota and the Gammaproteobacteria Oceanospirillaceae (6.7%), Marinobacterium (1.9%), Pseudomonas (0.3%) and Shewanella (0.1%) are known hydrocarbon degraders and become enriched in the presence of crude oil <ref type="bibr">[23]</ref>. Of the five culturable species identified by FAME, the genera Shewanella and Pseudomonas were also found in the FW microbiome. Similarly to the analysis by Mohan et al. <ref type="bibr">[24]</ref>, anaerobic/facultative anaerobic classes related to Clostridia, Gamma, and Epsilonproteobacteria, and Bacteroidia were also found in the produced fracturing water.</p><p>Table <ref type="table">S1</ref> (Supporting Information) shows the number of non-spore-forming (NS) and spore-forming (S) strains classified as Gram-negative (81% of total bacteria; 60% (NS) and 13.5% (S)) and Gram-positive (19% of total bacteria; 10% (NS) and 7.5% (S)) bacteria in the fracturing water used in this study. The archea Methanolobus (highest percentage, 34.3%) is a coccoid methanogen growing only on methanol and methylamines. Bacteroides luti sp. nov. (10.5%) is an anaerobic, cellulolytic, and xylanolytic bacterium initially isolated from methanogenic sludge. An unusual Arcobacter species, designated strain CAB (8.9%), was isolated earlier from marine sediment and found to have the capacity to grow via perchlorate reduction, the only member of the Epsilonproteobacteria in pure culture to possess this rare metabolism. Clostridium (0.1%) from the phylum Bacillota and the Gammaproteobacteria Oceanospirillaceae (6.7%), Marinobacterium (1.9%), Pseudomonas (0.3%) and Shewanella (0.1%) are known hydrocarbon degraders and become enriched in the presence of crude oil <ref type="bibr">[23]</ref>. Of the five culturable species identified by FAME, the genera Shewanella and Pseudomonas were also found in the FW microbiome. Similarly to the analysis by Mohan et al. <ref type="bibr">[24]</ref>, anaerobic/facultative anaerobic classes related to Clostridia, Gamma, and Epsilonproteobacteria, and Bacteroidia were also found in the produced fracturing water.</p><p>Table <ref type="table">S1</ref> (Supporting Information) shows the number of non-spore-forming (NS) and spore-forming (S) strains classified as Gram-negative (81% of total bacteria; 60% (NS) and 13.5% (S)) and Gram-positive (19% of total bacteria; 10% (NS) and 7.5% (S)) bacteria in the fracturing water used in this study.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.6.">Antimicrobial Treatments</head></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.6.1.">Boric Acid Treatments</head><p>The BG cultures responded uniformly to the boric acid treatment, showing some inhibition at all concentrations for the cultures in dilutions (Table <ref type="table">S2a</ref>; Figure2a and Figure <ref type="figure">S3a</ref>, Supporting Information). The 5 g/L boric acid concentration resulted in almost complete growth inhibition, even for the undiluted culture. The biofilm in all dilutions seemed to respond uniformly to all boric acid concentrations, with less sensitivity, however, with high standard deviation (Table <ref type="table">S2b</ref>; Figure2b and Figure <ref type="figure">S3b</ref>, Supporting Information).</p><p>The BG cultures responded uniformly to the boric acid treatment, showing some in-hibition at all concentrations for the cultures in dilutions (Table <ref type="table">S2a</ref>; Figures <ref type="figure">2a</ref> and <ref type="figure">S3a</ref>, Supporting Information). The 5 g/L boric acid concentration resulted in almost complete growth inhibition, even for the undiluted culture. The biofilm in all dilutions seemed to respond uniformly to all boric acid concentrations, with less sensitivity, however, with high standard deviation (Table <ref type="table">S2b</ref>; Figures <ref type="figure">2b</ref> and <ref type="figure">S3b</ref>, Supporting Information).</p><p>(a) (b) (c) (d) (e) (f) Both the E. coli culture and biofilm responded uniformly without significant decrease in all dilutions to all inhibitor concentrations, exhibiting some sensitivity to pH changes (Table <ref type="table">S2a</ref>,b; Figure2c,d and Figure <ref type="figure">S4a</ref>,b, Supporting Information).</p><p>The bacterial concentrations in the FW samples decreased mostly at lower boric acid concentrations of 10 6 -10 5 CFU/mL (Table <ref type="table">S2a</ref>; Figure2e and Figure <ref type="figure">S5a</ref>, Supporting Information). The standard error in the absorbance measurements may be related to the heterogeneous microbial populations that respond variably to decreasing pH values. The FW biofilm samples showed a similar tendency, albeit with less sensitivity to inhibitor concentration differences at lower bacterial concentrations 10 4 /mL (Table <ref type="table">S2b</ref>; Figure2f and Figure <ref type="figure">S5b</ref>, Supporting Information).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.6.2.">EDTA Treatments</head><p>The BG culture showed a gradual decrease in culturability with increasing EDTA concentrations (Table <ref type="table">S2a</ref>; Figure3a and Figure <ref type="figure">S6a</ref>, Supporting Information). There was less sensitivity to increasing EDTA concentrations in the 100-500 mg/L range. However, a dramatic decrease is shown at 1 g/L, resulting in zero growth at bacterial dilutions above 10 6 CFU/mL, and all dilutions at 5 g/L EDTA.</p><p>(a) (b) (c) (d) (e) (f) Interestingly, lower antimicrobial concentrations affected the BG biofilm formation positively until they reached the 5 g/L concentration, which was similarly critical for the diluted BG cultures below 10 7 CFU/mL (Table <ref type="table">S2b</ref>; Figures <ref type="figure">3b</ref> and <ref type="figure">S6a</ref>,b, Supporting Information). The 5 g/L EDTA concentration did not affect biofilm growth below 10 6 CFU/mL concentrations. Interestingly, lower antimicrobial concentrations affected the BG biofilm formation positively until they reached the 5 g/L concentration, which was similarly critical for the diluted BG cultures below 10 7 CFU/mL (Table <ref type="table">S2b</ref>; Figure3b and Figure <ref type="figure">S6a</ref>,b, Supporting Information). The 5 g/L EDTA concentration did not affect biofilm growth below 10 6 CFU/mL concentrations.</p><p>Vegetative E. coli exhibited high tolerance to increasing EDTA concentrations, although there was an insignificant difference in growth between the untreated and treated cultures already at the lowest EDTA concentration (100 mg/L, Table <ref type="table">S2a</ref>; Figure3c and Figure <ref type="figure">S7a</ref>, Supporting Information). Similar lower relative turbidity values could be detected in the sessile bacteria with increasing EDTA concentrations. However, EDTA did not affect E. coli biofilm formation, showing insignificant difference between the untreated and treated cultures (Table <ref type="table">S2b</ref>; Figure3d and Figure <ref type="figure">S7b</ref>, Supporting Information).</p><p>The undiluted fracturing water liquid culture at 10 7 CFU/mL did not respond negatively to EDTA concentrations below 5 g/L. However, it showed a positive effect at 10&#215; dilution of FW at &lt;1 g/L EDTA concentrations and retardation in growth at higher bacterial dilutions. EDTA inhibited growth at 100&#215; culture dilutions (10 5 CFU/mL), however, with no effect at lower dilutions (10 4 CFU/mL) (Table <ref type="table">S2a</ref>; Figure3e and Figure <ref type="figure">S8a</ref>, Supporting Information). Similarly, the inhibitory effect of EDTA on FW biofilm was noticeable, resulting in growth suppression already at 100 mg/L EDTA concentrations for the 10 5 CFU/mL dilutions, however, in higher relative turbidity at 250 mg/mL EDTA at the higher bacterial concentrations (Table <ref type="table">S2b</ref>; Figure3f and Figure <ref type="figure">S8b</ref>, Supporting Information). However, as the biofilm formation was slow, the staining and washing of the thin layer could have resulted in errors in the absorbance measurements.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.6.3.">Lactic Acid Treatments</head><p>The lactic acid treatment of BG resulted in a decrease in culture growth at all inhibitor concentrations, more significantly from the 10x bacterial dilution (10 6 CFU/mL) (Table <ref type="table">S2a</ref>; Figure4a and Figure <ref type="figure">S9a</ref>, Supporting Information). The biofilm responded more uniformly, exhibiting less sensitivity, and even growth at lower microbial concentrations (10 4 CFU/mL) (Table <ref type="table">S2b</ref>; Figure4b and Figure <ref type="figure">S9b</ref>, Supporting Information).</p><p>For E. coli, the lactic acid treatment showed a uniform, increasing inhibition at higher bacterial dilutions and antimicrobial concentrations (Table <ref type="table">S2a</ref>; Figure4c and Figure <ref type="figure">S10a</ref>, Supporting Information). The biofilm exhibits almost no inhibition uniformly for all the dilutions (Table <ref type="table">S2b</ref>; Figure4d and Figure <ref type="figure">S10b</ref>, Supporting Information).</p><p>The lactic acid treatments resulted in an inhibitory effect for the FW concentrations 10 7 -10 6 CFU/mL, however, exhibiting less decrease in culture growth at the higher FW dilutions &lt; 10 5 CFU/mL (Table <ref type="table">S2a</ref>; Figure4e and Figure <ref type="figure">S11a</ref>, Supporting Information).</p><p>The biofilm inhibitory effect shows a similar tendency at FW dilution: a decrease in turbidity at 10&#215; FW dilutions, followed by an increase in turbidity at higher microbial dilutions (Table <ref type="table">S2b</ref>; Figure4f and Figure <ref type="figure">S11b</ref>, Supporting Information). Lactic acid concentrations lower than 500 mg/L seem to stimulate the growth of the undiluted FW biofilm.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.6.4.">Tannic Acid Treatments</head><p>BG liquid culture responded with uniform sensitivity to the treatment, except for the 10&#215; microbial dilution at lower tannic acid concentrations (Table <ref type="table">S2a</ref>; Figure5a and Figure <ref type="figure">S12a</ref>, Supporting Information). The biofilm exhibited less sensitivity at lower concentrations &lt; 1-5 g/L, albeit with high standard deviation, maybe due to the dark pigmentation of the inhibitor offsetting the optical reader (Table <ref type="table">S2b</ref>; Figure5b and Figure <ref type="figure">S12b</ref> , Supporting Information).  For E. coli, the lactic acid treatment showed a uniform, increasing inhibition at higher bacterial dilutions and antimicrobial concentrations (Table <ref type="table">S2a</ref>; Figures <ref type="figure">4c</ref> and <ref type="figure">S10a</ref>, Supporting Information). The biofilm exhibits almost no inhibition uniformly for all the dilutions (Table <ref type="table">S2b</ref>; Figures <ref type="figure">4d</ref> and <ref type="figure">S10b</ref>, Supporting Information).  The E. coli liquid culture samples showed similar tendency to the tannic acid treatments of the BG and FW cultures, with an increased background absorbance and inhibitory effect at higher tannic acid concentrations, especially at 5 g/L (Table <ref type="table">S2a</ref>; Figures <ref type="figure">5c   Figure 5</ref>. The effect of the concentration of antimicrobial agent tannic acid and bacterial dilutions on the absorbance of the planktonic (liquid culture at 485 nm) and sessile (biofilm at 590 nm) of (a,b) Bacillus atrophaeus (BG), (c,d) E. coli and (e,f) FW bacteria.</p><p>The E. coli liquid culture samples showed similar tendency to the tannic acid treatments of the BG and FW cultures, with an increased background absorbance and inhibitory effect at higher tannic acid concentrations, especially at 5 g/L (Table <ref type="table">S2a</ref>; Figure5c and Figure <ref type="figure">S13a</ref> , Supporting Information). Barely any effect was exhibited for the biofilm values, except for the highest E. coli dilutions (10 4 CFU/mL) (Table <ref type="table">S2b</ref>; Figure5d and Figure <ref type="figure">S13b</ref> , Supporting Information).</p><p>The dark pigmentation of the tannic acid presented a difficulty for absorbance measurements at higher inhibitor concentrations for the FW cultures, resulting in high background values at increased tannic acid concentrations (Table <ref type="table">S2a</ref>; Figure5e and Figure <ref type="figure">S14a</ref>, Supporting Information). The FW liquid culture and biofilm responded similarly to the tannic acid, with initial inhibition at higher microbial concentrations, followed by growth at higher microbial dilutions (100&#215;-1000&#215;) (Table <ref type="table">S2b</ref>; Figure5f and Figure <ref type="figure">S14b</ref>, Supporting Information).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.7.">ANOVA Analysis</head><p>ANOVA analysis of the results indicates that the bacterial dilution factor is not significant in the absorbance of the liquid cultures and biofilms. However, when the right ratio is applied between the concentration of the antimicrobial and the concentration of cells (dilution), it could result in a significant decrease in absorbance.</p><p>A boxplot of the data of absorbance versus bacteria (BG, E. coli, or FW) shows a trend of decreasing absorbance with increasing concentration (0.1 g/L-5 g/L) of the antimicrobial (AM) treatment (Figure6). It is apparent that the antimicrobials were least effective on E. coli. Moreover, the FW bacteria and BG were the most susceptible to the antimicrobial agents, especially at higher concentrations.</p><p>and S13a, Supporting Information). Barely any effect was exhibited for the biofilm values, except for the highest E. coli dilutions (10 4 CFU/mL) (Table <ref type="table">S2b</ref>; Figures <ref type="figure">5d</ref> and <ref type="figure">S13b</ref>, Supporting Information).</p><p>The dark pigmentation of the tannic acid presented a difficulty for absorbance measurements at higher inhibitor concentrations for the FW cultures, resulting in high background values at increased tannic acid concentrations (Table <ref type="table">S2a</ref>; Figures <ref type="figure">5e</ref> and <ref type="figure">S14a</ref>, Supporting Information). The FW liquid culture and biofilm responded similarly to the tannic acid, with initial inhibition at higher microbial concentrations, followed by growth at higher microbial dilutions (100&#215;-1000&#215;) (Table <ref type="table">S2b</ref>; Figures <ref type="figure">5f</ref> and <ref type="figure">S14b</ref>, Supporting Information).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="3.7.">ANOVA Analysis</head><p>ANOVA analysis of the results indicates that the bacterial dilution factor is not significant in the absorbance of the liquid cultures and biofilms. However, when the right ratio is applied between the concentration of the antimicrobial and the concentration of cells (dilution), it could result in a significant decrease in absorbance.</p><p>A boxplot of the data of absorbance versus bacteria (BG, E. coli, or FW) shows a trend of decreasing absorbance with increasing concentration (0.1 g/L-5 g/L) of the antimicrobial (AM) treatment (Figure <ref type="figure">6</ref>). It is apparent that the antimicrobials were least effective on E. coli. Moreover, the FW bacteria and BG were the most susceptible to the antimicrobial agents, especially at higher concentrations. Table S2a (Supporting Information).</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="4.">Discussion</head><p>The four commercially available, naturally occurring bacterial growth inhibitors had different biocidal effects on the sessile and planktonic cells. Although bacterial spores are </p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="4.">Discussion</head><p>The four commercially available, naturally occurring bacterial growth inhibitors had different biocidal effects on the sessile and planktonic cells. Although bacterial spores are the sturdiest known life forms <ref type="bibr">[65]</ref>, BG spores during germination and growth responded more sensitively to acidic biocides than the vegetative bacterium E. coli. This sensitivity may be due to the presence of a significant permeability barrier to small molecules in the coat/outer membrane or other structure of intact spores <ref type="bibr">[66,</ref><ref type="bibr">67]</ref>. Although spore germination has been studied for years, the mechanism underlying nutrient germination is not fully understood. Since intact spores respond well to low-molecular-weight germinants that reach the inner membrane (IM) from the medium, causing major change in IM permeability and structure, and leading to the release of monovalent cations, including H+, K+, and Na+ <ref type="bibr">[68]</ref><ref type="bibr">[69]</ref><ref type="bibr">[70]</ref>, this increased permeability may also enable the entry of acidic biocides.</p><p>Planktonic bacteria in FW exhibited more sensitivity to biocides than sessile bacteria in biofilms. Of the antimicrobials tested, the three organic compounds studied were more effective than inorganic boric acid, especially at higher planktonic content. Higher concentrations of EDTA and tannic acid showed a dramatic effect inhibiting planktonic BG bacteria, while tannic acid, at lower microbial concentrations, and lactic acid were the most effective inhibitors for E. coli liquid culture, with concentrations as low as 100 ppm detected to inhibit the growth of planktonic bacteria in a rich nutrient medium. The three organic compounds were more effective inhibiting biofilm growth in BG and FW bacteria at higher bacterial concentrations, while E. coli responded to tannic acid at lower microbial concentrations. Interestingly, liquid cultures of FW with EDTA and tannic acid exhibited growth at lower microbial concentrations, while boric acid and EDTA enhanced growth in the BG and FW biofilms. At lower microbial concentrations, the FW biofilm exhibited growth with lactic and tannic acid.</p><p>The biocidal effect of boric acid at the maximum concentration (5 g/L) is greater for the 10 7 CFU/mL BG liquid culture compared to the dilution at 10 4 CFU/mL. A similar trend has been observed for EDTA at the concentration of 500 mg/L and for tannic acid for the BG liquid culture. Boric acid at the lowest 100 mg/L concentration exhibits a greater biocidal effect for the mixed microbiome FW liquid culture compared to higher biocide concentrations (&gt;250 mg/L). The liquid culture of FW at the highest bacterial concentration (10 7 CFU/mL) reacts to the maximum concentrations (5 g/L) of EDTA, lactic acid and tannic acid; however, the effect is not noticeable for the diluted cultures (10 5 CFU/mL and 10 4 CFU/mL).</p><p>In these cases, the results for the antibacterial effect do not correlate linearly with the biocide and bacterial cell concentrations. This phenomenon could be explained at the molecular level. The capacity of a bacterial cell to cope with low pH stress is determined by its specific genes, encoding acid-induced proteins that can create altered molecular composition in the cell by structural and metabolic changes. While acidic pH can have a strong effect on the overall growth and behavior at the cellular level, within a large population of cells (in this study, for 10 7 CFU/mL), acids can cause genetic and biochemical heterogeneity resulting in different behaviors. Within a mixed microbiome community such as FW, both the population structure and inter-species and intra-species interactions can be strongly influenced by changes in pH <ref type="bibr">[71]</ref>.</p><p>In summary, the microbiome of a back-produced fracturing water (FW) containing mostly aliphatic and significantly less aromatic or acidic compounds was delineated. Although the dominant strain (34%) Methanolobus is an Archaea, most bacteria in the FW microbiome are hydrocarbon degraders of the Phylum Proteobacteria. Of the total genera delineated in the FW, 81% are Gram-negative, and 19% are Gram-positive bacteria, including vegetative (60% and 10%) and spore-forming strains (13.5% and 7.5%), respectively. Although there is a difference between culturable bacteria and bacteria by sequencing as only about 2% of environmental bacteria are culturable in a laboratory setting <ref type="bibr">[72]</ref>, of the five culturable species identified by FAME, the genera Shewanella and Pseudomonas were also found in the FW microbiome. A 96-well plate assay for high throughput screening was developed for the rapid testing of the inhibition of planktonic and sessile bacterial growth in FW and two laboratory strains, the vegetative E. coli and spore-forming B. atrophaeus (BG). The antimicrobials were least effective on E. coli, while FW bacteria and BG were the most susceptible to the antimicrobial agents, especially at higher concentrations. The planktonic bacteria in FW were more sensitive to inhibitors than the sessile bacteria in biofilms while spore-forming BG bacteria exhibited more sensitivity to acidic inhibitors than the vegetative E. coli cells. EDTA seems to have enhanced growth in BG biofilm in sublethal (1 g/L and lower) concentrations and for both growth forms (liquid culture and biofilm) of FW microbiome at higher bacterial concentrations. EDTA at lower concentrations seems to enhance biofilm growth in BG by a specific mechanism that is not known. It is possible that the chelating agent EDTA combines with a cation present in a concentration that is inhibitory to the BG biofilm or can be replaced by another cation from the growth medium. This phenomenon may be compared to the behavior of Bacillus anthracis, the pathogenic strain for which BG is a surrogate, when utilizing e.g., thallium in the PLET medium that contains EDTA and thallous acetate, for the recovery of B. anthracis strains while inhibiting B. cereus <ref type="bibr">[73]</ref>. Organic acids were found to be effective bacterial growth inhibitors in liquid culture and biofilm.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head n="5.">Conclusions</head><p>Numerous questions are yet to be addressed regarding the uncertainties of bacterial responses to natural antimicrobials and their efficient analysis. Future research will identify more potential biocides and the mechanism of their action. These natural antimicrobials could present an environmentally friendly solution for using biocides in fracturing and other industrial operations.</p></div>
<div xmlns="http://www.tei-c.org/ns/1.0"><head>Supplementary Materials:</head><p>The following supporting information can be downloaded at:<ref type="url">https:  //www.mdpi.com/article/10.3390/microorganisms12071500/s1</ref>, The classification of the genera delineated in the fracturing water microbiome is shown in Table <ref type="table">S1</ref>. The results of the biocide treatments for the different bacterium (BG, E. coli, FW) liquid cultures are shown in Table <ref type="table">S2a</ref>, for the bacterial biofilms in Table <ref type="table">S2b</ref>. Detailed graphs showing the results for the GC-MS analysis (Figure <ref type="figure">S1</ref>) and the ICP-MS elemental analysis (Figure <ref type="figure">S2</ref>) of the fracturing water and for the boric acid, edetic acid, lactic acid and tannic acid treatments (Figures <ref type="figure">S3-S14</ref>) are available in the Supporting Information (SI). </p></div></body>
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