This content will become publicly available on November 10, 2026

Title: Consistent microbial responses during the aerobic thaw of Alaskan permafrost soils
Arctic systems are warming at four times the global average, causing permafrost—permanently frozen soil, ice, organic matter, and bedrock—to thaw. Permafrost thaw exposes previously unavailable soil carbon and nutrients to decomposition—a process mediated by microbes—which releases greenhouse gases such as carbon dioxide and methane into the atmosphere. While it is well established that thaw alters the composition and function of the permafrost microbiome, patterns revealing common responses to thaw across different permafrost soil types have not yet emerged. In this study, we address how permafrost thaw impacts microbiome diversity, alters species abundance, and contributes to carbon flux in the Arctic. We sampled peat-like, mineral, and organic-mineral permafrost from three locations in central and northern Alaska. We assessed their abiotic soil properties and microbiome characteristics before and after a 3-month laboratory microcosm incubation. Across all sites, prokaryotic biomass increased following thaw, measured as 16S rRNA gene copy number. This change in biomass was positively correlated with cumulative respiration, indicating an increase in microbial activity post-thaw. We evaluated the thaw response of microbial taxa across three sites, identifying taxa that significantly increased in abundance post-thaw. Common responders shared across all sites belonged to the familiesBeijerinckiaceae,Burkholderiaceae,Clostridiaceae,Oxalobacteraceae,Pseudomonadaceae, andSporichthyaceae, indicating a common set of taxa that consistently respond to thaw regardless of site-specific conditions. Alpha diversity decreased with thaw across all sites, likely reflecting the increased dominance of specific thaw-responsive taxa that may be driving post-thaw biogeochemistry and increased respiration. Taken together, we deepen the understanding of different permafrost microbiomes and their response to thaw, which has implications for the permafrost–climate feedback and enables more accurate predictions of how Arctic ecosystem structure and function respond to change.  more » « less
Award ID(s):
2144961
PAR ID:
10674481
Author(s) / Creator(s):
; ; ; ; ; ;
Publisher / Repository:
Frontiers in Microbiology
Date Published:
Journal Name:
Frontiers in Microbiology
Volume:
16
ISSN:
1664-302X
Format(s):
Medium: X
Sponsoring Org:
National Science Foundation
More Like this
  1. Abstract Microorganisms drive many aspects of organic carbon cycling in thawing permafrost soils, but the compositional trajectory of the post-thaw microbiome and its metabolic activity remain uncertain, which limits our ability to predict permafrost–climate feedbacks in a warming world. Using quantitative metabarcoding and metagenomic sequencing, we determined relative and absolute changes in microbiome composition and functional gene abundance during thaw incubations of wet sedge tundra collected from northern Alaska, USA. Organic soils from the tundra active-layer (0–50 cm), transition-zone (50–70 cm), and permafrost (70+ cm) depths were incubated under reducing conditions at 4 °C for 30 days to mimic an extended thaw duration. Following extended thaw, we found that iron (Fe)-cycling Gammaproteobacteria, specifically the heterotrophic Fe(III)-reducing Rhodoferax sp. and chemoautotrophic Fe(II)-oxidizing Gallionella sp., increased by 3–5 orders of magnitude in absolute abundance within the transition-zone and permafrost microbiomes, accounting for 65% of community abundance. We also found that the abundance of genes for Fe(III) reduction (e.g., MtrE) and Fe(II) oxidation (e.g., Cyc1) increased concurrently with genes for benzoate degradation and pyruvate metabolism, in which pyruvate is used to generate acetate that can be oxidized, along with benzoate, to CO2 when coupled with Fe(III) reduction. Gene abundance for CH4 metabolism decreased following extended thaw, suggesting dissimilatory Fe(III) reduction suppresses acetoclastic methanogenesis under reducing conditions. Our genomic evidence indicates that microbial carbon degradation is dominated by iron redox metabolism via an increase in gene abundance associated with Fe(III) reduction and Fe(II) oxidation during initial permafrost thaw, likely increasing microbial respiration while suppressing methanogenesis in wet sedge tundra. 
    more » « less
  2. Abstract Permafrost is increasingly vulnerable to thaw and collapse because of Arctic climate warming and wildfire activity. Arctic permafrost holds one third of global soil carbon (C) and large nitrogen (N) pools. A majority of permafrost organic matter is in the Russian Yedoma Domain. Soils in this remote region have high mineral soil C and N concentrations and massive, patterned ice wedges susceptible to degradation after disturbance. Yet, how Yedoma C and N pools will respond to the interaction of climate warming, wildfire, and permafrost thaw remains unknown. Here, we examined fire and permafrost thaw impacts in the Yedoma Domain of far northeast Siberia forests burned in 2001. We measured C and N pools, soil characteristics, and foliar chemistry and productivity. We found burning reduced soil organic layer depth, promoted active layer deepening, and initiated ground subsidence. Active layer permafrost thaw resulted in a 50% reduction in soil C pools in the top 125 cm, supported by evidence of increased decomposition from soil C isotope signatures and declining C:N. Burning and subsidence similarly diminished total soil N pools 50%, labile N pools 75%, and foliar N. Foliar N isotope signatures became more depleted after disturbance, suggesting greater reliance on mycorrhizal uptake and/or NO3−. Collectively, permafrost thaw mobilized soil organic matter, reducing soil C storage, N pools, and overall nutrient capital. Permafrost collapse is not only a significant atmospheric C source but N cycle restrictions could further diminish long‐term C sequestration potential which balances permafrost C loss as the ecosystem recovers from disturbance. 
    more » « less
  3. The permafrost region has accumulated organic carbon in cold and waterlogged soils over thousands of years and now contains three times as much carbon as the atmosphere. Global warming is degrading permafrost with the potential to accelerate climate change as increased microbial decomposition releases soil carbon as greenhouse gases. A 19-year time series of soil and ecosystem respiration radiocarbon from Alaska provides long-term insight into changing permafrost soil carbon dynamics in a warmer world. Nine per cent of ecosystem respiration and 23% of soil respiration observations had radiocarbon values more than 50‰ lower than the atmospheric value. Furthermore, the overall trend of ecosystem and soil respiration radiocarbon values through time decreased more than atmospheric radiocarbon values did, indicating that old carbon degradation was enhanced. Boosted regression tree analyses showed that temperature and moisture environmental variables had the largest relative influence on lower radiocarbon values. This suggested that old carbon degradation was controlled by warming/permafrost thaw and soil drying together, as waterlogged soil conditions could protect soil carbon from microbial decomposition even when thawed. Overall, changing conditions increasingly favoured the release of old carbon, which is a definitive fingerprint of an accelerating feedback to climate change as a consequence of warming and permafrost destabilization. This article is part of the Theo Murphy meeting issue ‘Radiocarbon in the Anthropocene’. 
    more » « less
  4. Abstract Permafrost thaw alters groundwater flow, river hydrology, stream‐catchment interactions, and the availability of carbon and nutrients in headwater streams. The impact of permafrost on watershed hydrology and biogeochemistry of headwater streams has been demonstrated, but there is little understanding of how permafrost influences fish in these ecosystems. We examined relations among permafrost characteristics, the resulting changes in water temperature, stream hydrology (e.g., discharge flashiness), and macroinvertebrates, with the abundance, biomass, and energy density of juvenile Dolly Varden (Salvelinus malma) and Arctic Grayling (Thymallus arcticus) across 10 headwater streams in northwestern Alaska. Macroinvertebrate density was driven by concentrations of dissolved carbon and nutrients supporting stream food webs. Dolly Varden abundance was primarily related to water temperature with fewer fish in warmer streams, whereas Dolly Varden energy density decreased with the flashiness of the headwater streams. Dolly Varden biomass was related to both temperature and bottom‐up food web effects. The energy density of Arctic Grayling decreased with warmer temperatures and discharge flashiness. These relations demonstrate the importance of terrestrial–aquatic connections in permafrost landscapes and indicate the complexity of landscape effects on fish. Because permafrost thaw is one of the most impactful changes occurring as the Arctic warms, an improved understanding of how stream temperature, hydrology, and bottom‐up food web processes influence fish populations can aid forecasting of future conditions across the Arctic. 
    more » « less
  5. Abstract Permafrost thawing is mobilizing dissolved organic carbon (DOC) stored in Arctic frozen soils into rivers, but vertical transport mechanisms within soil columns remain unclear, hindering accurate estimation of soil‐derived DOC export. Through leaching experiments on active‐layer organic soils and underlying mineral permafrost, this study reveals that mineral permafrost exhibits high soil carbon loss as DOC (3.27%–11.42%). However, 11.17%–46.42% of active‐layer DOC is retained by mineral permafrost during vertical transport, forming an internal soil carbon sink. The sink selectively retains aromatic compounds, acting as a molecular “filter” that alters DOC composition and bioavailability. This internal retention complicates interpretations of active‐layer DOC transport dynamics and alters the chemistry of both thawed permafrost and exported DOC. The findings emphasize the critical role of intra‐soil DOC transformations in Arctic carbon cycling. 
    more » « less