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Abstract The quality of lake ice is of uppermost importance for ice safety and under-ice ecology, but its temporal and spatial variability is largely unknown. Here we conducted a coordinated lake ice quality sampling campaign across the Northern Hemisphere during one of the warmest winters since 1880 and show that lake ice during 2020/2021 commonly consisted of unstable white ice, at times contributing up to 100% to the total ice thickness. We observed that white ice increased over the winter season, becoming thickest and constituting the largest proportion of the ice layer towards the end of the ice cover season when fatal winter drownings occur most often and light limits the growth and reproduction of primary producers. We attribute the dominance of white ice before ice-off to air temperatures varying around the freezing point, a condition which occurs more frequently during warmer winters. Thus, under continued global warming, the prevalence of white ice is likely to substantially increase during the critical period before ice-off, for which we adjusted commonly used equations for human ice safety and light transmittance through ice. 

In freshwater lakes and reservoirs, climate change and eutrophication are increasing the occurrence of low-dissolved oxygen concentrations (hypoxia), which has the potential to alter the variability of zooplankton seasonal dynamics. We sampled zooplankton and physical, chemical and biological variables (e.g., temperature, dissolved oxygen, and chlorophyll a) in four reservoirs during the summer stratified period for three consecutive years. The hypolimnion (bottom waters) of two reservoirs remained oxic throughout the entire stratified period, whereas the hypolimnion of the other two reservoirs became hypoxic during the stratified period. Biomass variability (measured as the coefficient of the variation of zooplankton biomass) and compositional variability (measured as the community composition of zooplankton) of crustacean zooplankton communities were similar throughout the summer in the oxic reservoirs; however, biomass variability and compositional variability significantly increased after the onset of hypoxia in the two seasonally-hypoxic reservoirs. The increase in biomass variability in the seasonally-hypoxic reservoirs was driven largely by an increase in the variability of copepod biomass, while the increase in compositional variability was driven by increased variability in the dominance (proportion of total crustacean zooplankton biomass) of copepod taxa. Our results suggest that hypoxia may increase the seasonal variability of crustacean zooplankton communities.