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   Casabianca, Leah B. (September 2016, The Journal of Physical Chemistry A)
2. Carbon transformations in rapidly solidified nickel–carbon ribbon

   https://doi.org/10.1016/j.carbon.2021.08.037  

   Greenidge, G.; Price, S.; Erlebacher, J. (October 2021, Carbon)

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3. Recent advances in enzymatic carbon–carbon bond formation

   https://doi.org/10.1039/D4RA03885A  

   Zhao, Hua (August 2024, RSC Advances)

   Enzymatic carbon‒carbon (C–C) bond formation reactions have become an effective and invaluable tool for designing new biological and medicinal molecules, often with asymmetric features. This review provides a systematic overview of key C–C bond formation reactions and enzymes, with the focus of reaction mechanisms and recent advances. These reactions include aldol reaction, Henry reaction, Knoevenagel condensation, Michael addition, Friedel-Crafts alkylation and acylation, Mannich reaction, Morita–Baylis–Hillman (MBH) reaction, Diels-Alder reaction, acyloin condensations via Thiamine Diphosphate (ThDP)-dependent enzymes, oxidative and reductive C–C bond formation, C–C bond formation through C1 resource utilization, radical enzymes for C–C bond formation, and other C–C bond formation reactions. 

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4. Implications of dietary carbon incorporation in fish carbonates for the global carbon cycle

   https://doi.org/10.1016/j.scitotenv.2024.169895  

   Oehlert, Amanda M; Garza, Jazmin; Nixon, Sandy; Frank, LeeAnn; Folkerts, Erik J; Stieglitz, John D; Lu, Chaojin; Heuer, Rachael M; Benetti, Daniel D; del_Campo, Javier; et al (March 2024, Science of The Total Environment)
5. Divergence in Antiviral Activities of Carbon Dots versus Nano-Carbon/Organic Hybrids and Implications

   https://doi.org/10.3390/c9030079  

   Rodriguez, Cristian E; Adcock, Audrey F; Singh, Buta; Yerra, Subhadra; Tang, Yongan; Sun, Ya-Ping; Yang, Liju (September 2023, C)

   Carbon dots (CDots) are generally defined as small carbon nanoparticles (CNPs) with effective surface passivation, for which the classical synthesis is the functionalization of pre-existing CNPs with organic molecules. However, “dot” samples produced by “one-pot” thermal carbonization of organic precursors are also popular in the literature. These carbonization-produced samples may contain nano-carbon domains embedded in organic matters from the precursors that survived the thermal processing, which may be considered and denoted as “nano-carbon/organic hybrids”. Recent experimental evidence indicated that the two different kinds of dot samples are largely divergent in their photo-induced antibacterial functions. In this work, three representative carbonization-produced samples from the precursor of citric acid–oligomeric polyethylenimine mixture with processing conditions of 200 °C for 3 h (CS200), 330 °C for 6 h (CS330), and microwave heating (CSMT) were compared with the classically synthesized CDots on their photo-induced antiviral activities. The results suggest major divergences in the activities between the different samples. Interestingly, CSMT also exhibited significant differences between antibacterial and antiviral activities. The mechanistic origins of the divergences were explored, with the results of different antimicrobial activities among the hybrid samples rationalized in terms of the degree of carbonization in the sample production and the different sample structural and morphological characteristics. 

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