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Context Bees are the most important pollinators of crops worldwide. For most bees, patches of semi-natural habitat within or adjacent to crops can provide important nesting and food resources. Despite this, land cover change is rapidly reducing the abundance of semi-natural habitat within agroecological landscapes, with potentially negative consequences for bee communities and the services they provide. Objectives Identify how the availability of semi-natural habitat impacts bee communities across biogeographic regions, which may reveal commonalities and key governing principles that transcend a single region or taxa. Methods We analyze and compare the drivers of bee community composition in cotton fields within Brazil and the U.S. to reveal how land cover and land cover change impact bee community composition across these two regions. Results We show that the most critical factors impacting bee communities in cotton agroecosystems are the same in Brazil and the U.S.: bee abundance increases with cotton bloom density and the abundance of semi-natural habitat. Further, the loss of semi-natural habitat over a 5-year period negatively impacts bee abundance in both agroecosystems. Conclusions Given the importance of bee abundance for the provision of pollination service in cotton plants, our findings highlight the significance of small semi-natural habitat fragments in supporting key ecosystem service providers for both tropical and temperate cotton agroecological systems. We underscore the important role that local land managers play in biodiversity conservation, and the potential contribution they can make to pollination provision by supporting agricultural landscapes that conserve fragments of semi-natural habitat.
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Higher bee abundance, but not pest abundance, in landscapes with more agriculture on a late-flowering legume crop in tropical smallholder farms
Background Landscape composition is known to affect both beneficial insect and pest communities on crop fields. Landscape composition therefore can impact ecosystem (dis)services provided by insects to crops. Though landscape effects on ecosystem service providers have been studied in large-scale agriculture in temperate regions, there is a lack of representation of tropical smallholder agriculture within this field of study, especially in sub-Sahara Africa. Legume crops can provide important food security and soil improvement benefits to vulnerable agriculturalists. However, legumes are dependent on pollinating insects, particularly bees (Hymenoptera: Apiformes) for production and are vulnerable to pests. We selected 10 pigeon pea (Fabaceae: Cajunus cajan (L.)) fields in Malawi with varying proportions of semi-natural habitat and agricultural area within a 1 km radius to study: (1) how the proportion of semi-natural habitat and agricultural area affects the abundance and richness of bees and abundance of florivorous blister beetles (Coleoptera: Melloidae ), (2) if the proportion of flowers damaged and fruit set difference between open and bagged flowers are correlated with the proportion of semi-natural habitat or agricultural area and (3) if pigeon pea fruit set difference between open and bagged flowers in these landscapes was constrained by pest damage or improved by bee visitation. Methods We performed three, ten-minute, 15 m, transects per field to assess blister beetle abundance and bee abundance and richness. Bees were captured and identified to (morpho)species. We assessed the proportion of flowers damaged by beetles during the flowering period. We performed a pollinator and pest exclusion experiment on 15 plants per field to assess whether fruit set was pollinator limited or constrained by pests. Results In our study, bee abundance was higher in areas with proportionally more agricultural area surrounding the fields. This effect was mostly driven by an increase in honeybees. Bee richness and beetle abundances were not affected by landscape characteristics, nor was flower damage or fruit set difference between bagged and open flowers. We did not observe a positive effect of bee density or richness, nor a negative effect of florivory, on fruit set difference. Discussion In our study area, pigeon pea flowers relatively late—well into the dry season. This could explain why we observe higher densities of bees in areas dominated by agriculture rather than in areas with more semi-natural habitat where resources for bees during this time of the year are scarce. Therefore, late flowering legumes may be an important food resource for bees during a period of scarcity in the seasonal tropics. The differences in patterns between our study and those conducted in temperate regions highlight the need for landscape-scale studies in areas outside the temperate region.
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- Award ID(s):
- 1852587
- PAR ID:
- 10404476
- Date Published:
- Journal Name:
- PeerJ
- Volume:
- 9
- ISSN:
- 2167-8359
- Page Range / eLocation ID:
- e10732
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.7717/peerj.10732
