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Title: Genomes of cultivated and wild Capsicum species provide insights into pepper domestication and population differentiation
Abstract

Pepper (Capsicumspp.) is one of the earliest cultivated crops and includes five domesticated species,C. annuumvar.annuum,C. chinense,C. frutescens,C. baccatumvar.pendulumandC. pubescens. Here, we report a pepper graph pan-genome and a genome variation map of 500 accessions from the five domesticatedCapsicumspecies and close wild relatives. We identify highly differentiated genomic regions among the domesticated peppers that underlie their natural variations in flowering time, characteristic flavors, and unique resistances to biotic and abiotic stresses. Domestication sweeps detected inC. annuumvar.annuumandC. baccatumvar.pendulumare mostly different, and the common domestication traits, including fruit size, shape and pungency, are achieved mainly through the selection of distinct genomic regions between these two cultivated species. Introgressions fromC. baccatumintoC. chinenseandC. frutescensare detected, including those providing genetic sources for various biotic and abiotic stress tolerances.

 
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NSF-PAR ID:
10458923
Author(s) / Creator(s):
; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; more » ; ; ; ; ; ; « less
Publisher / Repository:
Nature Publishing Group
Date Published:
Journal Name:
Nature Communications
Volume:
14
Issue:
1
ISSN:
2041-1723
Format(s):
Medium: X
Sponsoring Org:
National Science Foundation
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