Host plants that promote development of insect herbivores are sometimes less preferred to more toxic plants, which are co‐opted for protection from natural enemies, resulting in higher fitness in communities with strong top‐down control. However, the degree to which variation in growth rate and risk of natural enemy attack drive insect plant preferences is an open question, with little field data available across diverse plant families. The present study investigated the preference–performance relationship and tritrophic interactions involving the hornworm In the field, the most preferred plants for female oviposition tended to be inversely correlated with the species providing optimal larval growth. Hawkmoths preferred plants in the subgenus The data obtained in the present study show that the negative preference‐performance relationship in hornworms across solanaceous plants is maintained in part because by utilising noxious food plants
Domesticated plants can differ from their wild counterparts in the strength and outcome of species interactions, both above‐ and belowground. Plant–soil feedbacks influence plant success, and plant‐associated soil microbial communities can influence plant interactions with herbivores and their natural enemies, yet, it remains unclear if domestication has changed these relationships. To determine the effects of domestication on plant–soil interactions, we characterized soil microbial communities associated with various cultivars of domesticated tomato and some of its wild relatives. We measured the strength and direction of plant–soil feedbacks for domesticated and wild tomatoes, and the effects of soil on plant resistance to specialist herbivory by Domesticated tomatoes and their wild relatives had negative plant–soil feedbacks, as conspecifics cultivated soil that negatively impacted performance of subsequent plants (longer germination time, lower biomass) than if they grew in non‐tomato soils. Significant variation existed among domesticated and wild tomato varieties in the strength of these feedbacks, ranging from neutral to strongly negative. For above‐ground plant biomass, tomato wild relatives were unaffected by growing in tomato‐conditioned soil, whereas domesticated tomatoes grew smaller in tomato soil, indicating effects of plant domestication. Overall, increased microbial biomass within the rhizosphere resulted in progressively less‐negative plant–soil feedbacks. Plant cultivars had different levels of resistance to herbivory by
- NSF-PAR ID:
- 10461678
- Publisher / Repository:
- Wiley-Blackwell
- Date Published:
- Journal Name:
- Journal of Ecology
- Volume:
- 107
- Issue:
- 4
- ISSN:
- 0022-0477
- Page Range / eLocation ID:
- p. 1753-1766
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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Manduca sexta , its natural enemies, and plants in the nightshade family (Solanaceae) using a 2‐year common garden containing 18 wild and domesticated species. The degree to which natural enemy pressure explained field patterns in the laboratory was then tested using targeted assays involving parasitism by the waspCotesia congregata .Potatoe ,Nicotiana , andDatura compared withCapsicum ,Physalis , and the otherSolanum subgenera. However, larval parasitism by was only significant for hornworms onC. congregata Potatoe /Datura and notNicotiana (i.e. 33% vs. 12% vs. 4% parasitism onPotatoe ,Datura , andNicotiana , respectively). Experimental laboratory rearing confirmed that wasp survival is lower onNicotiana sp. than , which could be driven by nicotine.Solanum lycopersicum M. sexta gains protection against parasitism. -
Abstract Insect parasitoids, and the arthropod hosts they consume during development, are important ecological players in almost all environments across the globe. As ectothermic organisms, both parasitoid and host are strongly impacted by environmental temperature. If thermal tolerances differ between host insect and parasitoid, then the outcome of their interaction will be determined by the ambient temperature. As mean temperatures continue to rise and extreme temperatures become more frequent, we must determine the effect of high temperature stress on host–parasitoid systems to predict how they will fare in the face of climate change.
The majority of studies conducted on host–parasitoid systems focus on either performance under constant temperature or a fixed metric of thermal tolerance (CTmax) for individual organisms. However, performance at constant temperatures is not predictive of performance under ecologically relevant, fluctuating temperatures and measurements of thermal thresholds provide little information regarding the effects of temperature throughout development. We address this by testing the effects of increasing mean temperature in both constant and fluctuating (±10°C) environments throughout development on the performance of the parasitoid wasp
Cotesia congregata and its lepidopteran larval host,Manduca sexta .The growth of
M. sexta was influenced by mean temperature, diurnal fluctuations and parasitization status. Caterpillar growth rate increased with increasing mean temperature, but decreased in response to diurnal fluctuations and parasitization byC. congregata wasps.Wasp survival decreased with increasing mean temperature and with diurnal fluctuations. The effect of diurnal fluctuations was stronger at higher mean temperatures. Diurnal fluctuations at our highest mean temperature treatment (30 ± 10°C) resulted in complete wasp mortality, and parasitized hosts displayed abnormal physiology, wherein they failed to exhibit wasp emergence, did not enter the prepupal stage, continued to feed and grew up to twofold larger than a normal, unparasitized caterpillar.
Our results indicate hosts and parasitoids in this system have different thermal tolerances during development; the parasitoid wasp suffered complete mortality at a temperature regime that is mildly stressful for the unparasitized caterpillar host species. Our findings suggest
C. congregata will suffer more severely under increasing temperatures thanM. sexta , with cascading trophic and ecological effects.A free
Plain Language Summary can be found within the Supporting Information of this article. -
Societal Impact Statement Fleshy fruits provide humans with many flavorful and nutritious crops. Understanding the diversity of these plants is fundamental to managing agriculture and food security in a changing world. This study surveyed fruit trait variation across species of tomato wild relatives and explored associations among color, size, shape, sugars, and acids. These wild tomato species native to South America can be interbred with the economically important cultivated tomato. Beyond its application to tomatoes, deepening our knowledge of how fruit traits evolve together is valuable to crop improvement efforts aimed at breeding more nutritious and appealing varieties of fruits.
Summary Fleshy fruits display a striking diversity of traits, many of which are important for agriculture. The evolutionary drivers of this variation are not well understood, and most studies have relied on variation found in the wild. Few studies have explored this question on a fine‐grained scale with a group of recently diverged species while controlling for environmental effects.
We developed the tomato clade as a novel system for fruit trait evolution research by presenting the first common garden‐based systematic survey of variation and phylogenetic signal in color, nutrition, and morphology traits across all 13 species of tomato wild relatives (
Solanum s ect.Lycopersicon ). We laid the groundwork for further testing of potential evolutionary drivers by assessing patterns of clustering and correlation among disperser‐relevant fruit traits as well as historical climate variables.We found evidence of two distinct clusters of associated fruit traits defined by color, sugar type, and malic acid concentration. We also observed correlations between a fruit's external appearance and internal nutrient content that could function as honest signals to dispersers. Analyses of historical climate and soil variables revealed an association between red/orange/yellow fruits and high annual average temperature.
Our results establish the tomato clade as a promising system for testing hypotheses on the drivers of divergence behind early‐stage fleshy fruit evolution, particularly selective pressure from frugivores.
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Abstract Species interactions are expected to change in myriad ways as the frequency and magnitude of extreme temperature events increase with anthropogenic climate change.
The relationships between endosymbionts, parasites and their hosts are particularly sensitive to thermal stress, which can have cascading effects on other trophic levels.
We investigate the interactive effects of heat stress and parasitism on a terrestrial tritrophic system consisting of two host plants (one common, high‐quality plant and one novel, low‐quality plant), a caterpillar herbivore and a specialist parasitoid wasp.
We used a fully factorial experiment to determine the bottom‐up effects of the novel host plant on both the caterpillars' life history traits and the wasps' survival, and the top‐down effects of parasitism and heat shock on caterpillar developmental outcomes and herbivory levels.
Host plant identity interacted with thermal stress to affect wasp success, with wasps performing better on the low‐quality host plant under constant temperatures but worse under heat‐shock conditions.
Surprisingly, caterpillars consumed less leaf material from the low‐quality host plant to reach the same final mass across developmental outcomes.
In parasitized caterpillars, heat shock reduced parasitoid survival and increased both caterpillar final mass and development time on both host plants.
These findings highlight the importance of studying community‐level responses to climate change from a holistic and integrative perspective and provide insight into potential substantial interactions between thermal stress and diet quality in plant–insect systems.
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Abstract The fraction of primary productivity allocated below‐ground accounts for a larger flow of carbon than above‐ground productivity in most grassland ecosystems. Here, we addressed the question of how root herbivory affects below‐ground allocation of a dominant shortgrass prairie grass in response to water availability. We predicted that high levels of root herbivory by nematodes, as seen under extreme drought in sub‐humid grasslands, would prevent the high allocation to root biomass normally expected in response to low water availability.
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Our work suggests that plant responses to changes in precipitation result from complex interactions between the direct effect of precipitation and indirect effects through changes in the below‐ground trophic web. Such complex responses challenge current predictions of increasing plant biomass allocation below‐ground in water‐stressed grasslands, and deserve further investigation across ecosystems and in field conditions.
A free
Plain Language Summary can be found within the Supporting Information of this article.