Tuncel, Aytug, Pan, Changtian, Sprink, Thorben, Wilhelm, Ralf, Barrangou, Rodolphe, Li, Li, Shih, Patrick M., Varshney, Rajeev K., Tripathi, Leena, Van Eck, Joyce, Mandadi, Kranthi, and Qi, Yiping. Genome-edited foods. Retrieved from https://par.nsf.gov/biblio/10481651. Nature Reviews Bioengineering 1.11 Web. doi:10.1038/s44222-023-00115-8.

Tuncel, Aytug, Pan, Changtian, Sprink, Thorben, Wilhelm, Ralf, Barrangou, Rodolphe, Li, Li, Shih, Patrick M., Varshney, Rajeev K., Tripathi, Leena, Van Eck, Joyce, Mandadi, Kranthi, & Qi, Yiping. Genome-edited foods. Nature Reviews Bioengineering, 1 (11). Retrieved from https://par.nsf.gov/biblio/10481651. https://doi.org/10.1038/s44222-023-00115-8

Tuncel, Aytug, Pan, Changtian, Sprink, Thorben, Wilhelm, Ralf, Barrangou, Rodolphe, Li, Li, Shih, Patrick M., Varshney, Rajeev K., Tripathi, Leena, Van Eck, Joyce, Mandadi, Kranthi, and Qi, Yiping. "Genome-edited foods". Nature Reviews Bioengineering 1 (11). Country unknown/Code not available: Springer Nature Limited. https://doi.org/10.1038/s44222-023-00115-8. https://par.nsf.gov/biblio/10481651.

@article{osti_10481651,
place = {Country unknown/Code not available}, title = {Genome-edited foods}, url = {https://par.nsf.gov/biblio/10481651}, DOI = {10.1038/s44222-023-00115-8}, abstractNote = {}, journal = {Nature Reviews Bioengineering}, volume = {1}, number = {11}, publisher = {Springer Nature Limited}, author = {Tuncel, Aytug and Pan, Changtian and Sprink, Thorben and Wilhelm, Ralf and Barrangou, Rodolphe and Li, Li and Shih, Patrick M. and Varshney, Rajeev K. and Tripathi, Leena and Van Eck, Joyce and Mandadi, Kranthi and Qi, Yiping}, }