The Permafrost Grown project (NSF RISE Award # 2126965) is co-producing knowledge with farmers in Alaska (Tanana Valley and Bethel) to investigate the interactions and feedbacks between permafrost and agriculture. Additional project objectives include understanding legacy effects over a 120-year cultivation history in the Tanana Valley, evaluating the socio-economic effects of permafrost-agriculture interactions and provide decision making tools for farmers and finally to utilize education and outreach activities to share knowledge with the farmers and the public. The project focuses on in-the-ground farming in a range of cultivation types including crops, peonies and livestock. The project is funded through the National Science Foundation's (NSF) Navigating the New Arctic Initiative. Temperature monitoring of various crop types with and without extension techniques was done at two farm sites in Fairbanks, Alaska (AK) during the 2022 growing season. This work was done through the Permafrost Grown Project as part of an effort to determine the thermal impact of commonly used agricultural seasonal-extension techniques, crop types and their potential impact on permafrost. Both farms are small scale, each cultivating on about 1 acre and both grow diverse crops. Both farms use various season extension techniques, including the use of plastic mulch to artificially warm soils and/or help control weeds. This dataset provides monitoring of ground temperatures at four depths (ground surface, 15 centimeter (cm), 50 cm and 100 cm) of various crops (carrots, cabbage, beets, onions, and squash).
more »
« less
Fine-Scale (10 m) Dynamics of Smallholder Farming through COVID-19 in Eastern Thailand
This study aims to understand the spatiotemporal changes in patterns of tropical crop cultivation in Eastern Thailand, encompassing the periods before, during, and after the COVID-19 pandemic. Our approach involved assessing the efficacy of high-resolution (10 m) Sentinel-2 dense image time series for mapping smallholder farmlands. We integrated harmonic regression and random forest to map a diverse array of tropical crop types between summer 2017 and summer 2023, including durian, rice, rubber, eucalyptus, oil palm, pineapple, sugarcane, cassava, mangosteen, coconut, and other crops. The results revealed an overall mapping accuracy of 85.6%, with several crop types exceeding 90%. High-resolution imagery demonstrated particular effectiveness in situations involving intercropping, a popular practice of simultaneously growing two or more plant species in the same patch of land. However, we observed overestimation in the majority of the studied cash crops, primarily those located in young plantations with open tree canopies and grass-covered ground surfaces. The adverse effects of the COVID-19 pandemic were observed in specific labor-intensive crops, including rubber and durian, but were limited to the short term. No discernible impact was noted across the entirety of the study timeframe. In comparison, financial gain and climate change appeared to be more pivotal in influencing farmers’ decisions regarding crop cultivation. Traditionally dominant crops such as rice and oil palm have witnessed a discernible decline in cultivation, reflecting a decade-long trend of price drops preceding the pandemic. Conversely, Thai durian has seen a significant upswing even over the pandemic, which ironically served as a catalyst prompting Thai farmers to adopt e-commerce to meet the surging demand, particularly from China.
more »
« less
- Award ID(s):
- 2153579
- PAR ID:
- 10503460
- Publisher / Repository:
- MPDI
- Date Published:
- Journal Name:
- Remote Sensing
- Volume:
- 16
- Issue:
- 6
- ISSN:
- 2072-4292
- Page Range / eLocation ID:
- 1035
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
More Like this
-
-
Abstract. Farmers around the world time the planting of their crops to optimize growing season conditions and choose varieties that grow slowly enough to take advantage of the entire growing season while minimizing the risk of late-season kill. As climate changes, these strategies will be an important component of agricultural adaptation. Thus, it is critical that the global models used to project crop productivity under future conditions are able to realistically simulate growing season timing. This is especially important for climate- and hydrosphere-coupled crop models, where the intra-annual timing of crop growth and management affects regional weather and water availability. We have improved the crop module of the Community Land Model (CLM) to allow the use of externally specified crop planting dates and maturity requirements. In this way, CLM can use alternative algorithms for future crop calendars that are potentially more accurate and/or flexible than the built-in methods. Using observation-derived planting and maturity inputs reduces bias in the mean simulated global yield of sugarcane and cotton but increases bias for corn, spring wheat, and especially rice. These inputs also reduce simulated global irrigation demand by 15 %, much of which is associated with particular regions of corn and rice cultivation. Finally, we discuss how our results suggest areas for improvement in CLM and, potentially, similar crop models.more » « less
-
Genetically modified crops (GM crops) also known as biotech crops are crops that have been altered through genetic engineering techniques and under cultivation for approximately 28 years. By October 2024, over 30 nations have approved the cultivation of GM crops. The global area utilized for biotech crop production has reached 206.3 million hectares. Despite the substantial growth in the cultivation of these crops, debate continues between proponents and opponents of GM crops. In this article, critical concerns and common ground between the arguments of both sides were described. The main issues addressed include the naturalness of GM crops, religious perspectives, beneficial aspects, safety issues, socio-economic impacts and intellectual property rights. We argue that the classification GM crops as unnatural is a claim that lacks scientific reality. In a similar vein, comparing GM technology to the act of playing God is inappropriate. Moreover, the belief that GM crops do not contribute to yield improvements is inconsistent with empirical evidence. Additionally, the claim that foods produced from GM crops are unsafe for human consumption holds unseen concerns that is not on the ground. We have also highlighted the necessity of implementing intellectual property rights that support seed developers for a limited duration without violating farmers’ rights. In conclusion, as a consumer has the right to know what they eat, labeling of GM food products fosters transparency and enhance consumer autonomy.more » « less
-
Abstract Yield gaps, here defined as the difference between actual and attainable yields, provide a framework for assessing opportunities to increase agricultural productivity. Previous global assessments, centred on a single year, were unable to identify temporal variation. Here we provide a spatially and temporally comprehensive analysis of yield gaps for ten major crops from 1975 to 2010. Yield gaps have widened steadily over most areas for the eight annual crops and remained static for sugar cane and oil palm. We developed a three-category typology to differentiate regions of ‘steady growth’ in actual and attainable yields, ‘stalled floor’ where yield is stagnated and ‘ceiling pressure’ where yield gaps are closing. Over 60% of maize area is experiencing ‘steady growth’, in contrast to ∼12% for rice. Rice and wheat have 84% and 56% of area, respectively, experiencing ‘ceiling pressure’. We show that ‘ceiling pressure’ correlates with subsequent yield stagnation, signalling risks for multiple countries currently realizing gains from yield growth.more » « less
-
Abstract High reproductive compatibility between crops and their wild relatives can provide benefits for crop breeding but also poses risks for agricultural weed evolution. Weedy rice is a feral relative of rice that infests paddies and causes severe crop losses worldwide. In regions of tropical Asia where the wild progenitor of rice occurs, weedy rice could be influenced by hybridization with the wild species. Genomic analysis of this phenomenon has been very limited. Here we use whole genome sequence analyses of 217 wild, weedy and cultivated rice samples to show that wild rice hybridization has contributed substantially to the evolution of Southeast Asian weedy rice, with some strains acquiring weed-adaptive traits through introgression from the wild progenitor. Our study highlights how adaptive introgression from wild species can contribute to agricultural weed evolution, and it provides a case study of parallel evolution of weediness in independently-evolved strains of a weedy crop relative.more » « less
An official website of the United States government

