Abstract Formation of energetic species at the surface of aqueous microdroplets, including abundant hydroxyl radicals, oxidation products, and ionized N2and O2gas, has been previously attributed to the high electric field at the droplet surface. Here, evidence for a new mechanism for electronic excitation involving electron emission from negatively charged water droplets is shown. Droplet evaporation can lead to the emission of ions and droplet fission, but unlike positively charged droplets, negatively charged droplets can also shed charge by electron emission. With nanoelectrospray, no anions or negatively charged droplets are produced with a positive electrospray potential. In contrast, abundant O2+•and H3O+(H2O) are formed with negative electrospray. When toluene vapor is introduced with negative electrospray, abundant toluene radical cations and fragments are produced. Both O2+•and toluene radical cations are produced with pneumatic nebulization. The electrons produced from evaporating negatively charged droplets can be accelerated by an external electric field in electrospray, or by the field generated between droplets with opposite polarities produced by pneumatic nebulization. This electron emission/ionization mechanism leads to electronic excitation >10 eV, and it may explain some of the surprising chemistries that were previously attributed to the high intrinsic electric field at the surface of aqueous droplets.
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The role of charge in microdroplet redox chemistry
Abstract In charged water microdroplets, which occur in nature or in the lab upon ultrasonication or in electrospray processes, the thermodynamics for reactive chemistry can be dramatically altered relative to the bulk phase. Here, we provide a theoretical basis for the observation of accelerated chemistry by simulating water droplets of increasing charge imbalance to create redox agents such as hydroxyl and hydrogen radicals and solvated electrons. We compute the hydration enthalpy of OH−and H+that controls the electron transfer process, and the corresponding changes in vertical ionization energy and vertical electron affinity of the ions, to create OH•and H•reactive species. We find that at ~ 20 − 50% of the Rayleigh limit of droplet charge the hydration enthalpy of both OH−and H+have decreased by >50 kcal/mol such that electron transfer becomes thermodynamically favorable, in correspondence with the more favorable vertical electron affinity of H+and the lowered vertical ionization energy of OH−. We provide scaling arguments that show that the nanoscale calculations and conclusions extend to the experimental microdroplet length scale. The relevance of the droplet charge for chemical reactivity is illustrated for the formation of H2O2, and has clear implications for other redox reactions observed to occur with enhanced rates in microdroplets.
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- Award ID(s):
- 2313791
- PAR ID:
- 10503971
- Publisher / Repository:
- Nature Publishing Group
- Date Published:
- Journal Name:
- Nature Communications
- Volume:
- 15
- Issue:
- 1
- ISSN:
- 2041-1723
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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