An official website of the United States government
Artificial General Intelligence (AGI) is poised to revolutionize a variety of sectors, including healthcare, finance, transportation, and education. Within healthcare, AGI is being utilized to analyze clinical medical notes, recognize patterns in patient data, and aid in patient management. Agriculture is another critical sector that impacts the lives of individuals worldwide. It serves as a foundation for providing food, fiber, and fuel, yet faces several challenges, such as climate change, soil degradation, water scarcity, and food security. AGI has the potential to tackle these issues by enhancing crop yields, reducing waste, and promoting sustainable farming practices. It can also help farmers make informed decisions by leveraging real-time data, leading to more efficient and effective farm management. This paper delves into the potential future applications of AGI in agriculture, such as agriculture image processing, natural language processing (NLP), robotics, knowledge graphs, and infrastructure, and their impact on precision livestock and precision crops. By leveraging the power of AGI, these emerging technologies can provide farmers with actionable insights, allowing for optimized decision-making and increased productivity. The transformative potential of AGI in agriculture is vast, and this paper aims to highlight its potential to revolutionize the industry.
more »
« less
Relationships of regeneration in Great Plains commodity agriculture
In recent years regenerative agriculture has attracted growing attention as a means to improve soil health and farmer livelihoods while slowing climate change. With this attention has come increased policy support as well as the launch of private sector programs that promote regenerative agriculture as a form of carbon farming. In the United States many of these programs recruit primarily in regions where large-scale commodity production prevails, such as the Great Plains. There, a decades-old regenerative agriculture movement is growing rapidly, but not due to the incentives offered by companies’ carbon programs. On the contrary, farmers are adopting regenerative practices to cut their dependence on corporate agrochemical inputs and expertise, and to thereby achieve technology sovereignty. These practice changes often strain farmers’ existing social relationships while drawing them into new and previously neglected ones, including the more-than-human relations necessary for building soil health. These new relationships and the knowledge they generate may in turn lead farmers to think differently about their own autonomy. These findings provide insight into farmers’ skepticism of private sector carbon farming programs, and highlight the value of attention to the multiple types of relationship change that accompany and facilitate regenerative transitions.
more »
« less
- Award ID(s):
- 2121246
- PAR ID:
- 10530335
- Publisher / Repository:
- Springer
- Date Published:
- Journal Name:
- Agriculture and Human Values
- ISSN:
- 0889-048X
- Subject(s) / Keyword(s):
- Regenerative agriculture Carbon markets Soil health Autonomy More-than-human Technology sovereignty Great Plains
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
More Like this
-
-
Despite extensive literature on the socio-cultural services of urban open spaces, the role of food-producing spaces has not received sufficient attention. This hampers advocacy for preserving and growing urban agricultural activities, often dismissed on justifications that their contributions to overall food supply are negligible. To understand how the social benefits of urban agriculture have been measured, we conducted a systematic review of 272 peer-reviewed publications, which drew on insights from urban agriculture sites in 57 different countries. Through content analysis, we investigated socio-cultural benefits in four spheres: engaged and cohesive communities, health and well-being, economic opportunities, and education. The analysis revealed growth in research on the social impacts of gardens and farms, with most studies measuring the effects on community cohesion and engagement, followed by increased availability and consumption of fruits and vegetables associated with reduced food insecurity and better health. Fewer studies assessed the impact of urban farming on educational and economic outcomes. Quantifying the multiple ways in which urban agriculture provides benefits to people will empower planners and the private sector to justify future investments. These findings are also informative for research theorizing cities as socio-ecological systems and broader efforts to measure the benefits of urban agriculture, in its many forms.more » « less
-
Ahmed, Ferdous (Ed.)This study examines the lived experiences and adaptation strategies of small-scale farmers in the southwestern Brazilian Amazonian state of Rondônia, amidst escalating climate challenges. Through nine in-depth interviews, it uncovers the impact of unpredictable weather, increased temperatures, and shifting precipitation on agriculture and livelihoods. Participants, ranging from family farmers to agricultural collective members, detail shifts from traditional crop cultivation to more resilient practices like cattle ranching and dairy production. The narratives reveal a deep understanding of local climate volatility and its direct effects on water availability, crop viability, and livestock productivity. Farmers describe adaptation measures including new crop varieties, irrigation systems, and strategic land use to enhance biodiversity and mitigate climate change effects. Despite these adaptations, challenges like water scarcity, high input costs, and the need for technical assistance remain prominent. Farmers emphasize the need for stronger support systems, highlighting community solidarity, governmental aid, and access to sustainable technologies and education as essential for climate adaptation. They call for policies providing equitable resources and support, underscoring the importance of inclusive climate governance that acknowledges the unique vulnerabilities and contributions of Rondônia’s agricultural sector. This research contributes to understanding how climate change reshapes rural Amazonian communities, arguing that ongoing deforestation and climatic changes threaten regional agricultural stability. It advocates for targeted policy interventions to provide technical assistance for sustainable farming and climate adaptation, alongside mechanisms to support fair market pricing. These measures are essential for enhancing the resilience and sustainability of local farming communities amidst climate change.more » « less
-
Abstract The adoption of conservation agriculture methods, such as conservation tillage and cover cropping, is a viable alternative to conventional farming practices for improving soil health and reducing soil carbon losses. Despite their significance in mitigating climate change, there are very few studies that have assessed the overall spatial distribution of cover crops and tillage practices based on the farm’s pedoclimatic and topographic characteristics. Hence, the primary objective of this study was to use multiple satellite-derived indices and environmental drivers to infer the level of tillage intensity and identify the presence of cover crops in eastern South Dakota (SD). We used a machine learning classifier trained with in situ field samples and environmental drivers acquired from different remote sensing datasets for 2022 and 2023 to map the conservation agriculture practices. Our classification accuracies (>80%) indicate that the employed satellite spectral indices and environmental variables could successfully detect the presence of cover crops and the tillage intensity in the study region. Our analysis revealed that 4% of the corn (Zea mays) and soybean (Glycine max) fields in eastern SD had a cover crop during either the fall of 2022 or the spring of 2023. We also found that environmental factors, specifically seasonal precipitation, growing degree days, and surface texture, significantly impacted the use of conservation practices. The methods developed through this research may provide a viable means for tracking and documenting farmers’ agricultural management techniques. Our study contributes to developing a measurement, reporting, and verification (MRV) solution that could help used to monitor various climate-smart agricultural practices.more » « less
-
Precision farming enables agricultural management decisions to be tailored spatially and temporally. Site-specific sensing, sampling, and managing allow farmers to treat a field as a heterogeneous entity. Through targeted use of inputs, precision farming reduces waste, thereby cutting both private variable costs and the environmental costs such as those of agrichemical residuals. At present, large farms in developed countries are the main adopters of precision farming. But its potential environmental benefits can justify greater public and private sector incentives to encourage adoption, including in small-scale farming systems in developing countries. Technological developments and big data advances continue to make precision farming tools more connected, accurate, efficient, and widely applicable. Improvements in the technical infrastructure and the legal framework can expand access to precision farming and thereby its overall societal benefits.more » « less
- Free Publicly Accessible Full Text
-
Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.1007/s10460-024-10558-3
