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Edible structuring agent shaped via interfacial precipitation on solid template: Crosslinked starch colloidosome
- Award ID(s):
- 1719875
- PAR ID:
- 10548805
- Publisher / Repository:
- Oxford Academic
- Date Published:
- Journal Name:
- Carbohydrate Polymers
- Volume:
- 345
- Issue:
- C
- ISSN:
- 0144-8617
- Page Range / eLocation ID:
- 122537
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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