Shin, Sucheol, Mugnai, Mauro L, and Thirumalai, D. Water-Mediated Interactions between Glycans Are Weakly Repulsive and Unexpectedly Long-Ranged. Retrieved from https://par.nsf.gov/biblio/10608571. Journal of the American Chemical Society 147.20 Web. doi:10.1021/jacs.5c04126.

Shin, Sucheol, Mugnai, Mauro L, & Thirumalai, D. Water-Mediated Interactions between Glycans Are Weakly Repulsive and Unexpectedly Long-Ranged. Journal of the American Chemical Society, 147 (20). Retrieved from https://par.nsf.gov/biblio/10608571. https://doi.org/10.1021/jacs.5c04126

Shin, Sucheol, Mugnai, Mauro L, and Thirumalai, D. "Water-Mediated Interactions between Glycans Are Weakly Repulsive and Unexpectedly Long-Ranged". Journal of the American Chemical Society 147 (20). Country unknown/Code not available: acs.org. https://doi.org/10.1021/jacs.5c04126. https://par.nsf.gov/biblio/10608571.

@article{osti_10608571,
place = {Country unknown/Code not available}, title = {Water-Mediated Interactions between Glycans Are Weakly Repulsive and Unexpectedly Long-Ranged}, url = {https://par.nsf.gov/biblio/10608571}, DOI = {10.1021/jacs.5c04126}, abstractNote = {}, journal = {Journal of the American Chemical Society}, volume = {147}, number = {20}, publisher = {acs.org}, author = {Shin, Sucheol and Mugnai, Mauro L and Thirumalai, D}, }