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Abstract The thawing of permafrost in the Arctic has led to an increase in coastal land loss, flooding, and ground subsidence, seriously threatening civil infrastructure and coastal communities. However, a lack of tools for synthetic hazard assessment of the Arctic coast has hindered effective response measures. We developed a holistic framework, the Arctic Coastal Hazard Index (ACHI), to assess the vulnerability of Arctic coasts to permafrost thawing, coastal erosion, and coastal flooding. We quantified the coastal permafrost thaw potential (PTP) through regional assessment of thaw subsidence using ground settlement index. The calculations of the ground settlement index involve utilizing projections of permafrost conditions, including future regional mean annual ground temperature, active layer thickness, and talik thickness. The predicted thaw subsidence was validated through a comparison with observed long-term subsidence data. The ACHI incorporates the PTP into seven physical and ecological variables for coastal hazard assessment: shoreline type, habitat, relief, wind exposure, wave exposure, surge potential, and sea-level rise. The coastal hazard assessment was conducted for each 1 km2coastline of North Slope Borough, Alaska in the 2060s under the Representative Concentration Pathway 4.5 and 8.5 forcing scenarios. The areas that are prone to coastal hazards were identified by mapping the distribution pattern of the ACHI. The calculated coastal hazards potential was subjected to validation by comparing it with the observed and historical long-term coastal erosion mean rates. This framework for Arctic coastal assessment may assist policy and decision-making for adaptation, mitigation strategies, and civil infrastructure planning.more » « less
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Accurate understanding of permafrost dynamics is critical for evaluating and mitigating impacts that may arise as permafrost degrades in the future; however, existing projections have large uncertainties. Studies of how permafrost responded historically during Earth’s past warm periods are helpful in exploring potential future permafrost behavior and to evaluate the uncertainty of future permafrost change projections. Here, we combine a surface frost index model with outputs from the second phase of the Pliocene Model Intercomparison Project to simulate the near‐surface (~3 to 4 m depth) permafrost state in the Northern Hemisphere during the mid-Pliocene warm period (mPWP, ~3.264 to 3.025 Ma). This period shares similarities with the projected future climate. Constrained by proxy-based surface air temperature records, our simulations demonstrate that near‐surface permafrost was highly spatially restricted during the mPWP and was 93 ± 3% smaller than the preindustrial extent. Near‐surface permafrost was present only in the eastern Siberian uplands, Canadian high Arctic Archipelago, and northernmost Greenland. The simulations are similar to near‐surface permafrost changes projected for the end of this century under the SSP5-8.5 scenario and provide a perspective on the potential permafrost behavior that may be expected in a warmer world.more » « less
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Food cellars, otherwise referred to as ice or meat cellars, (lednik in Russian, k’aetyran in Chukchi, siġļuaq in Iñupiaq, and siqlugaq in Yupik) are a natural form of refrigeration in permafrost or seasonally frozen ground used to preserve, age, and ferment foods harvested for subsistence, including marine mammals, birds, fish, and plants. Indigenous peoples throughout the Arctic have constructed cellars in frozen ground for millennia. This paper focuses on cellars in Russian and American coastal and island communities of the Bering Strait, the region otherwise known as Beringia. This area has a unique, culturally rich, and politically dynamic history. Many traditions associated with cellars are threatened in Chukchi communities in Russia because of the impacts of climate change, relocation, dietary changes, and industrial development. However, even with warmer temperatures, cellars still provide a means to age and ferment food stuffs following traditional methods. In cooperation with local stakeholders, we measured internal temperatures of 18 cellars in 13 communities throughout the Bering Strait region and northern Alaska. Though cellars are widely used in permafrost regions, their structure, usage, and maintenance methods differ and exhibit influences of local climates, traditions, and economic activities. Monitoring internal temperatures and recording structural descriptions of cellars is important in the face of climate change to better understand the variety and resilience of living adaptations in different cold regions.more » « less