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1. Comparative Fuel Yield from Anaerobic Digestion of Emerging Waste in Food and Brewery Systems

   https://doi.org/10.3390/en15041538  

   Herman, Tess; Nungesser, Emily; Miller, Kimberley E.; Davis, Sarah C. (February 2022, Energies)

   Food waste (FW), a major part of the US waste stream, causes greenhouse gases within landfills, but there is an opportunity to divert FW to anaerobic digestion (AD) facilities that produce biogas and digestate fertilizer. The composition of FW inputs to AD determines the value of these products. This study provides insight into the effect of waste composition on the quality of AD products by first characterizing the biogas and digestate quality of anaerobically digested FW from four diets (paleolithic, ketogenic, vegetarian, and omnivorous), and then estimating the difference in biogas produced from codigested FW and brewery waste (BW). Waste feedstock mixtures were incubated in lab-scale bioreactors for 21 days with live inoculum. Biogas quality was monitored for 21–30 days in four trials. Samples were analyzed using a gas chromatograph for detection of methane (CH4) and carbon dioxide (CO2). The composition of the waste inputs had a significant impact on the quality of biogas but not on the quality of the digestate, which has implications for the value of post-AD fertilizer products. Wastes with higher proportions of proteins and fats enhanced biogas quality, unlike wastes that were rich in soluble carbohydrates. Codigestion of omnivorous food waste with carbon-rich agricultural wastes (AW) improved biogas quality, but biogas produced from BW does not necessarily improve with increasing amounts of AW in codigestion. 

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2. Batch Anaerobic Co-Digestion and Biochemical Methane Potential Analysis of Goat Manure and Food Waste

   https://doi.org/10.3390/en14071952  

   Orangun, Ayobami; Kaur, Harjinder; Kommalapati, Raghava R. (April 2021, Energies)

   null (Ed.)

   The improper management of goat manure from concentrated goat feeding operations and food waste leads to the emission of greenhouse gasses and water pollution in the US. The wastes were collected from the International Goat Research Center and a dining facility at Prairie View A&M University. The biochemical methane potential of these two substrates in mono and co-digestion at varied proportions was determined in triplicates and processes were evaluated using two nonlinear regression models. The experiments were conducted at 36 ± 1 °C with an inoculum to substrate ratio of 2.0. The biomethane was measured by water displacement method (pH 10:30), absorbing carbon dioxide. The cumulative yields in goat manure and food waste mono-digestions were 169.7 and 206.0 mL/gVS, respectively. Among co-digestion, 60% goat manure achieved the highest biomethane yields of 380.5 mL/gVS. The biodegradabilities of 33.5 and 65.7% were observed in goat manure and food waste mono-digestions, while 97.4% were observed in the co-digestion having 60% goat manure. The modified Gompertz model is an excellent fit in simulating the anaerobic digestion of food waste and goat manure substrates. These findings provide useful insights into the co-digestion of these substrates. 

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3. Effect of removal of inhibitors on microbial communities and biogas yield of Jatropha curcas seeds during continuous anaerobic digestion

   https://doi.org/10.1016/j.jclepro.2023.139154  

   Haq, Abdul; Malik, Ayesha; Khan, Alam; Weaver, Joseph E; Wang, Ling; Khan, Haji; Khan, Samiullah; Shah, Aamer Ali; Ahmed, Safia; Jamal, Asif; et al (November 2023, Journal of Cleaner Production)

   Jatropha curcas seeds, as an abundant lignocellulosic biomass, offer a highly promising and ideal alternative for producing energy in the form of methane. Use of J. curcas seeds has the potential to significantly bolster the biofuel sector, fostering a more sustainable circular economy. In the current study, different fractions of processed J. curcas seeds were investigated for biogas production. J. curcas seed pressed cake, a by-product of biodiesel production, was subjected to methanolic extraction. The remaining solids, referred to as methanolic residues, yielded more biogas in batch experiments than pressed cake and residues from aqueous and n-hexane extractions. The compounds extracted with methanol inhibited hydrolysis and reduced biogas production by 35.5% compared to the same setup without extracts. In continuous reactors fed with methanolic residues, the highest biogas yield occurred at an organic loading rate (OLR) of 1 g VS L−1 day−1 and a hydraulic retention time (HRT) of 20 days. The relative abundance of acetogenic bacteria was higher in reactors fed with methanolic residues than in those fed with seed pressed cake, seed oil, and whole seed. Jatropha seed oil and whole seed did not inhibit methanogens. A higher relative abundance of methanogenic communities was observed in all reactors at HRT of 20 days compared to those at HRTs at 15 and 10 days. These findings can be used to increase biogas production during anaerobic digestion of J. curcas seed components and suggests a zero-waste biorefinery production route for value added compounds derived from the removal of biogas-inhibiting components. 

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4. Process Optimization and Biomethane Recovery from Anaerobic Digestion of Agro-Industry Wastes

   https://doi.org/10.3390/en16186484  

   Kaur, Harjinder; Kommalapati, Raghava R (September 2023, Energies)

   Among the sustainable initiatives for renewable energy technologies, anaerobic digestion (AD) is a potential contender to replace fossil fuels. The anaerobic co-digestions of goat manure (GM) with sorghum (SG), cotton gin trash (CGT), and food waste (FW) having different mixing ratios, volumes, temperatures, and additives were optimized in single and two-stage bioreactors. The biochemical methane potential assays (having different mixing ratios of double and triple substrates) were run in 250 mL serum bottles in triplicates. The best-yielding ratio was up-scaled to fabricated 2 L bioreactors. The biodegradability, biomethane recovery, and process efficacy are discussed. The co-digestion of GM with SG in a 70:30 ratio yielded the highest biomethane of 239.3 ± 15.6 mL/gvs, and it was further up-scaled to a two-stage temperature-phased process supplemented with an anaerobic medium and fly ash (FA) in fabricated 2 L bioreactors. This system yielded the highest biomethane of 266.0 mL/gvs, having an anaerobic biodegradability of 67.3% in 70:30 GM:SG co-digestion supplemented with an anaerobic medium. The BMP of the FA-amended treatment may be lower because of its high Ca concentration of 205.74 ± 3.6. The liquid fraction of the effluents can be applied as N and P fertigation. The Ca concentration was found to be 24.3, 25.1, and 6.3 g/kg in GM and GM:SG (TS) and SG solid fractions, respectively, whereas K was found to be 26.6, 10.8, and 7.4 g/kg. The carbon to nitrogen ratio of solid fraction varied between 2.0 and 24.8 for return to the soils to enhance its quality. This study involving feedstock acquisition, characterization, and their anaerobic digestion optimization provides comprehensive information and may assist small farmers operating on-farm anaerobic digesters. 

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5. Solid-State Anaerobic Digestion of Organic Solid Poultry Waste for Biomethane Production

   https://doi.org/10.3390/bioengineering12070712  

   Fatima, Faryal; Kommalapati, Raghava R (July 2025, Bioengineering)

   This study examines biodegradability (BD) and optimum conditions for the solid-state anaerobic digestion (SS-AD) of organic solid poultry waste (organs, intestines, offal, and unprocessed meat) to maximize biomethane production. Three main parameters, substrate-to-inoculum (S/I) ratio, pH, and temperature, were evaluated for the SS-AD of organic solid poultry waste. pH was evaluated at non-adjusted pH, initially adjusted pH, and controlled pH conditions at a constant S/I ratio of 0.5 and temperature of 35 ± 1 °C. The S/I ratios were examined at (0.3, 0.5, 1, and 2) at a controlled pH of ≈7.9 and temperature of 35 ± 1 °C. The temperature was assessed at mesophilic (35 ± 1 °C) and thermophilic (55 ± 1 °C) conditions with a constant S/I ratio of 0.5 and controlled pH of ≈7.9. The results demonstrate that the highest biomethane production and BD were achieved with a controlled pH of ≈7.9 (689 ± 10 mg/L, 97.5 ± 1.4%). The initially adjusted pH (688 ± 14 mg/L, 97.3 ± 1.9%) and an S/I ratio of 0.3 (685 ± 8 mg/L, 96.8 ± 1.2%) had approximately equivalent outcomes. The thermophilic conditions yielded 78% lower biomethane yield than mesophilic conditions. The challenge of lower biomethane yield under thermophilic conditions will be resolved in future studies by determining the rate-limiting step. These observations highlight that SS-AD is a promising technology for biomethane production from solid organic poultry waste. 

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