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Abstract Foundation species, such as mangroves, saltmarshes, kelps, seagrasses, and oysters, thrive within suitable environmental envelopes as narrow ribbons along the land–sea margin. Therefore, these habitat‐forming species and resident fauna are sensitive to modified environmental gradients. For oysters, many estuaries impacted by sea‐level rise, channelization, and municipal infrastructure are experiencing saltwater intrusion and water‐quality degradation that may alter reef distributions, functions, and services. To explore decadal‐scale oyster–reef community patterns across a temperate estuary in response to environmental change, we resampled reefs in the Newport River Estuary (NRE) during 2013–2015 that had previously been studied during 1955–1956. We also coalesced historical NRE reef distribution (1880s–2015), salinity (1913–2015), and water‐quality‐driven shellfish closure boundary (1970s–2015) data to document environmental trends that could influence reef ecology and service delivery. Over the last 60–120 years, the entire NRE has shifted toward higher salinities. Consequently, oyster–reef communities have become less distinct across the estuary, manifest by 20%–27% lower species turnover and decreased faunal richness among NRE reefs in the 2010s relative to the 1950s. During the 2010s, NRE oyster–reef communities tended to cluster around a euhaline, intertidal‐reef type more so than during the 1950s. This followed faunal expansions farther up estuary and biological degradation of subtidal reefs as NRE conditions became more marine and favorable for aggressive, reef‐destroying taxa. In addition to these biological shifts, the area of suitable bottom on which subtidal reefs persist (contracting due to up‐estuary intrusion of marine waters) and support human harvest (driven by water quality, eroding from up‐estuary) has decreased by >75% since the natural history of NRE reefs was first explored. This “coastal squeeze” on harvestable subtidal oysters (reduced from a 4.5‐km to a 0.75‐km envelope along the NRE's main axis) will likely have consequences regarding the economic incentives for future oyster conservation, as well as the suite of services delivered by remaining shellfish reefs (e.g., biodiversity maintenance, seafood supply). More broadly, these findings exemplify how “squeeze” may be a pervasive concern for biogenic habitats along terrestrial or marine ecotones during an era of intense global change.
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Effect of environmental history on the physiology and acute stress response of the eastern oyster Crassostrea virginica
Environmental history (regimes of water quality to which an organism has been exposed in the past) may influence how the physiology of eastern oysters Crassostrea virginica responds to future environmental conditions caused by climate change. Previous research has examined environmental history in a 1-dimensional framework, failing to capture environmental history complexity through space and time. In this study, we examined environmental history as a multi-faceted parameter, incorporating abiotic water quality components, such as temperature, pH, and salinity, that differ among locations. We also assessed how different lengths of environmental histories, defined as proximal and distal, affected oyster physiology and stress response. Finally, we compared the relative influence of abiotic components of environmental history on oyster physiology. We found that physiology and stress response are differentially affected by proximal and distal environmental history, demonstrating the importance of examining environmental history as a multi-faceted and dynamic parameter. Specifically, distal environmental history primarily influenced condition index and total antioxidant potential, while proximal environmental history primarily influenced glycogen content. Salinity of distal environmental history significantly shaped condition index, establishing salinity as a principal factor when considering acclimatization to variable environments. No water quality components were significant influences on glycogen and total antioxidant potential, providing opportunities for research on other components of environmental history. Identifying the temporal portion of oysters’ environmental history that influences physiology supports future efforts to predict population tolerance to climate change. Additionally, examining multiple abiotic and biotic components of environmental history can elucidate means of acclimatization to future environmental change.
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- Award ID(s):
- 1950242
- PAR ID:
- 10405718
- Date Published:
- Journal Name:
- Marine Ecology Progress Series
- Volume:
- 674
- ISSN:
- 0171-8630
- Page Range / eLocation ID:
- 115 to 130
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.3354/meps13826
