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  • Multivariate optimization for extraction of 2-methylimidazole and 4-methylimidazole from açaí-based food products using polymeric ionic liquid-based sorbent coatings in solid-phase microextraction coupled to gas chromatography–mass spectrometry
Title: Multivariate optimization for extraction of 2-methylimidazole and 4-methylimidazole from açaí-based food products using polymeric ionic liquid-based sorbent coatings in solid-phase microextraction coupled to gas chromatography–mass spectrometry
Award ID(s):
2203891
PAR ID:
10523339
Author(s) / Creator(s):
; ; ; ; ;
Publisher / Repository:
Elsevier
Date Published:
Journal Name:
Food Chemistry
Volume:
444
Issue:
C
ISSN:
0308-8146
Page Range / eLocation ID:
138593
Format(s):
Medium: X
Sponsoring Org:
National Science Foundation
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