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The determinants of food chain length (FCL), a crucial aspect of biodiversity due to its effects on ecosystem functioning, have long been debated. Previous studies proposed resource availability, disturbance, and ecosystem size as environmental drivers. However, studies using stable isotope approaches have shown inconsistent results, indicating missing links between environmental drivers and FCL. Here, we hypothesized that species richness and motifs (i.e. three‐species subgraphs) modulated environmental effects on FCL. Combining empirical food webs with ourN‐species food web model, we found that FCL disproportionately changed at low species richness, with saturation at high species richness. This functional response was essential to the interdependent effects of disturbance and ecosystem size in our model. Disturbance more strongly regulated FCL in smaller ecosystems, where species richness was low. Similarly, increasing ecosystem size enhanced FCL under strong, but not weak, disturbance regimes. Our study suggests that internal food web structure should deepen our understanding of how FCL changes over environments.
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The effects of intraspecific and interspecific diversity on food web stability
Although the effects of species diversity on food web stability have long been recognized, relatively little is known about the influence of intraspecific diversity. Empirical work has found that intraspecific diversity can increase community resilience and resistance, but few theoretical studies have attempted to use modeling approaches to determine how intraspecific diversity will affect food web stability. To begin to address this knowledge gap, we added intraspecific diversity to May’s classic random food web model. We found that, like species diversity, intraspecific diversity decreased stability. These effects on stability were not simply attributable to changes in interaction strengths, suggesting that intraspecific diversity can have its own independent effects on stability. Its effect depends on the relationship between inter- and intra-genotype interactions; when competition within genotypes was stronger than among them, food webs were generally more stable than when the converse was true. Overall, our model suggests that determining the direction and the magnitude of intraspecific diversity’s effects on stability in natural systems will require more empirical information about how its inclusion alters patterns of interaction strength and food web topology.
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- Award ID(s):
- 1710782
- PAR ID:
- 10151210
- Date Published:
- Journal Name:
- Theoretical Ecology
- ISSN:
- 1874-1738
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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- Free Publicly Accessible Full Text
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Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.1007/s12080-020-00460-z
