Dissolved organic matter (DOM) drives biogeochemical processes in aquatic ecosystems. Yet, how hydrologic restoration in nutrient‐enriched ecosystems changes DOM and the consequences of those changes for the carbon cycle remain unclear. To predict the consequences of hydrologic restoration on carbon cycling in restored wetlands, we need to understand how local environmental factors influence production, processing, and transport of DOM. We collected surface water samples along transects in restored peat (organic‐rich, macrophyte‐dominated) and marl (carbonate, periphyton‐dominated) freshwater marshes in the Everglades (Florida, U.S.A.) that varied in environmental factors (water depth, phosphorus [P] concentrations [water, macrophytes, periphyton, and soil], and primary producer biomass) to understand drivers of dissolved organic carbon (DOC) concentrations and DOM composition. Higher water depths led to a “greening” of DOM, due to increasing algal contributions, with decreasing concentrations of DOC in peat wetlands, and a “browning” of DOM, due to increasing humic contributions, with increasing DOC concentrations in marl wetlands. Soil total P was positively correlated with DOC concentrations and microbial contributions to DOM in peat wetlands, and periphyton total P was positively correlated with algal contributions to DOM in marl wetlands. Despite large variations in both vegetation biomass and periphyton biovolume across transects and sites, neither were predictors of DOC concentrations or DOM composition. Hydrologic restoration differentially alters DOM in peat and marl marshes and interacts with nutrient enrichment to shift proportions of green and brown contributions to surface water chemistry, which has the potential to modify wetland food webs, as well as the processing of carbon by micro‐organisms.
- NSF-PAR ID:
- 10314154
- Date Published:
- Journal Name:
- Microorganisms
- Volume:
- 10
- Issue:
- 2
- ISSN:
- 2076-2607
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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- Free Publicly Accessible Full Text
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Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.3390/microorganisms10020215
