Lake surface temperatures are warming in many regions and have the potential to alter seasonal thermal stratification. However, the effects of climate change on thermal stratification can be difficult to characterize because trends in thermal stratification can be regulated by changes in multiple climate variables and other characteristics, such as water clarity. Here, we use long‐term (1993–2017) data from near‐pristine Crater Lake (Oregon) to understand long‐term changes in the depth and strength of summer stratification, measured by the center of buoyancy and Schmidt Stability, respectively. The depth of stratification has shoaled significantly (2.4 m decade−1), while stratification strength exhibited no long‐term trend. Empirical observations and modeling scenarios demonstrate that atmospheric stilling at Crater Lake is associated with the 25‐year shoaling trend as spring wind speeds declined over the observation period. While summer lake surface water and air temperatures warmed during the study period, spring air temperatures were variable and correlated with summer Schmidt Stability. Our results indicate that warmer spring air temperature resulted in earlier onset of stratification and stronger summer stratification. The observed shoaling of stratification depth at Crater Lake may have important ecological consequences, especially for non‐motile primary producers who can become constrained within a thinner epilimnion and exposed to higher solar radiation and reduced upwelling of nutrients. Driven by climate changes, many large lakes may be experiencing similar trends in seasonal stratification.
- Award ID(s):
- 1759865
- NSF-PAR ID:
- 10338055
- Author(s) / Creator(s):
- ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; more »
- Date Published:
- Journal Name:
- Nature Communications
- Volume:
- 12
- Issue:
- 1
- ISSN:
- 2041-1723
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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- Free Publicly Accessible Full Text
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Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.1038/s41467-021-22657-4
