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1. An assessment of temporal trends in mercury concentrations in fish

   https://doi.org/10.1007/s10646-019-02112-3  

   Grieb, Thomas M.; Fisher, Nicholas S.; Karimi, Roxanne; Levin, Leonard (October 2019, Ecotoxicology)

   The importance of fish consumption as the primary pathway of human exposure to mercury and the establishment of fish consumption advisories to protect human health have led to large fish tissue monitoring programs worldwide. Data on fish tissue mercury concentrations collected by state, tribal, and provincial governments via contaminant monitoring programs have been compiled into large data bases by the U.S. Environmental Protection Agency’s Great Lakes National Monitoring Program Office (GLNPO), the Ontario Ministry of the Environment’s Fish Contaminants Monitoring and Surveillance Program (FMSP), and many others. These data have been used by a wide range of governmental and academic investigators worldwide to examine long-term and recent trends in fish tissue mercury concentrations. The largest component of the trend literature is for North American freshwater species important in recreational fisheries. This review of temporal trends in fish tissue mercury concentrations focused on published results from freshwater fisheries of North America as well as marine fisheries worldwide. Trends in fish tissue mercury concentrations in North American lakes with marked overall decreases were reported over the period 1972–2016. These trends are consistent with reported mercury emission declines as well as trends in wet deposition across the U.S. and Canada. More recently, a leveling-off in the rate of decreases or increases in fish tissue mercury concentrations has been reported. Increased emissions of mercury from global sources beginning between 1990 and 1995, despite a decrease in North American emissions, have been advanced as an explanation for the observed changes in fish tissue trends. In addition to increased atmospheric deposition, the other factors identified to explain the observed mercury increases in the affected fish species include a systematic shift in the food-web structure with the introduction of non-native species, creating a new or expanding role for sediments as a net source for mercury. The influences of climate change have also been identified as contributing factors, including considerations such as increases in temperature (resulting in metabolic changes and higher uptake rates of methylmercury), increased rainfall intensity and runoff (hydrologic export of organic matter carrying HgII from watersheds to surface water), and water level fluctuations that alter either the methylation of mercury or the mobilization of monomethylmercury. The primary source of mercury exposure in the human diet in North America is from the commercial fish and seafood market which is dominated (>90%) by marine species. However, very little information is available on mercury trends in marine fisheries. Most of the data used in the published marine trend studies are assembled from earlier reports. The data collection efforts are generally intermittent, and the spatial and fish-size distribution of the target species vary widely. As a result, convincing evidence for the existence of fish tissue mercury trends in marine fish is generally lacking. However, there is some evidence from sampling of large, longlived commercially-important fish showing both lower mercury concentrations in the North Atlantic in response to reduced anthropogenic mercury emission rates in North America and increases in fish tissue mercury concentrations over time in the North Pacific in response to increased mercury loading. 

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2. Increasing mercury bioaccumulation and biomagnification rates of Nile perch (Lates niloticus L.) in Winam Gulf, Lake Victoria, Kenya

   https://doi.org/10.1016/j.scitotenv.2024.170059  

   Drouillard, Ken G; Campbell, Linda; Otieno, Dennis; Achiya, James; Getabu, Albert; Mwamburi, Job; Sitoki, Lewis; Omondi, Reuben; Shitandi, Anakalo; Owuor, Bethwell; et al (March 2024, Science of The Total Environment)

   The Nile perch (Lates niloticus L.) commercial fishery for Lake Victoria in East Africa is an important source of revenue and employment. We focused on shifts in food web structure and total mercury (THg) bioaccumulation and biomagnification in Nile perch, and lower food web items collected from Winam Gulf (Kenya) sampled 24 years apart (1998 and 2022). Stable isotope carbon (δ13C) values were higher in all species from 2022 compared to 1998. Stable nitrogen isotope (δ15N) values in baseline organisms were lower in 2022 compared to 1998. In Nile perch, δ15N values were correlated with total length, but the δ15N-length regressions were steeper in 1998 compared to 2022 except for one large (158 cm) Nile perch from 1998 with an uncharacteristically low δ15N value. Total Hg concentrations were lower in lower trophic species from 2022 compared to 1998. However, the THg bioaccumulation rate (as a function of fish length) in Nile perch was greater in 2022 compared to 1998 resulting in 24.2 % to 42.4 % higher wet weight dorsal THg concentrations in 2022 Nile perch for market slot size (50 to 85 cm) fish. The contrasting observations of increased THg bioaccumulation with size in 2022 against decreases in the rate of trophic increase with size and lower THg concentrations of lower food web items imply reduced fish growth and potential bioenergetic stressors on Winam Gulf Nile perch. All samples except 1 large Nile perch (139 cm total length collected in 2022) had THg concentrations below the European Union trade limit (500 ng/g wet weight). However, for more vulnerable individuals (women, children and frequent fish eaters), we recommend a decrease in maximum monthly meal consumption for 55–75 cm Nile perch from 16 meals per month calculated for 1998 to a limit of 8 meals per month calculated for 2022. 

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3. Aqueous Elemental Mercury Production versus Mercury Inventories in the Lake Michigan Airshed: Deciphering the Spatial and Diel Controls of Mercury Gradients in Air and Water

   https://doi.org/10.1021/acsestwater.0c00187  

   Lepak, Ryan F.; Tate, Michael T.; Ogorek, Jacob M.; DeWild, John F.; Peterson, Benjamin D.; Hurley, James P.; Krabbenhoft, David P. (January 2020, ACS ES&T Water)

   null (Ed.)

   Atmospheric delivery of mercury (Hg) is important to the Upper Great Lakes, and understanding gaseous Hg exchange between surface water and air is critical to predicting the effects of declining mercury emissions. Speciated atmospheric Hg, dissolved gaseous Hg (DGM), and particulate and filter passing total Hg were measured on a cruise in Lake Michigan. Low mercury levels reflected pristine background conditions, especially in offshore regions. In the atmosphere, reactive and particle-associated fractions were low (1.0 ± 0.5%) compared to gaseous elemental Hg (1.34 ± 0.14 ng m–3) and were elevated in the urbanized southern basin. DGM was supersaturated, ranging from 17.5 ± 4.8 pg L–1 (330 ± 80%) in the main lake to 33.2 ± 2.4 pg L–1 (730 ± 70%) in Green Bay. Diel cycling of surface DGM showed strong Hg efflux during the day due to increased winds, and build-up at night from continued DGM production. Epilimnetic DGM is formed from photochemical reduction, while hypolimnetic DGM originates from biological Hg reduction. We found that DGM concentrations were greatest below the thermocline (30.8 ± 13.6 pg L–1), accounting for 68–92% of the total DGM in Lake Michigan, highlighting the importance of nonphotochemical reduction in deep stratified lakes. 

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4. Diet shifts drive mercury bioaccumulation and distribution in tissues of the longnose lancetfish (Alepisaurus ferox)

   https://doi.org/10.1016/j.marpolbul.2025.117590  

   Chen, Rachel S; Paulson, Erik T; Schartup, Amina T; Choy, C Anela (April 2025, Marine Pollution Bulletin)

   Monitoring the impacts of global efforts to reduce mercury (Hg) emissions is limited by the collection of biological samples at appropriate spatiotemporal scales. This is especially true in the deep sea, a vast region with food webs that cycle bioaccumulative methylmercury (MeHg). Within a species, understanding the distribution of Hg across tissue types can reveal how Hg accumulates in the body and inform how useful a species is for biomonitoring geographic regions or vertical habitats of the ocean. We focus on a globally distributed deep-sea fish, the longnose lancetfish (Alepisaurus ferox, n = 69 individuals), and measure total mercury (THg) and MeHg concentrations in 10 tissue types (brain, caudal white muscle, dorsal white muscle, gallbladder, gill filament, gonad, heart, intestine, liver, and stomach lining). Across all tissue types, THg and MeHg concentrations were higher in large lancetfish (≥1.8 kg) than small lancetfish (<1.8 kg), but concentrations were relatively stable within size classes. THg levels were highest in liver, intestine, and heart, followed by caudal white muscle, dorsal white muscle, stomach lining, and gill filament, then by gonad and gallbladder. We describe how ontogenetic diet shifts explain Hg bioaccumulation in pelagic predators inhabiting similar waters to lancetfish. We hypothesize that diet shifts to deeper-dwelling prey and fishes drive increases in THg and MeHg concentrations in large lancetfish. We propose lancetfish as a strong candidate for monitoring spatiotemporal variability of Hg in the deep pelagic – they are commonly captured in global fisheries and may reflect Hg sources in two distinct vertical habitats of the ocean. 

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5. Bluefin tuna reveal global patterns of mercury pollution and bioavailability in the world's oceans

   https://doi.org/10.1073/pnas.2111205118  

   Tseng, Chun-Mao; Ang, Shin-Jing; Chen, Yi-Sheng; Shiao, Jen-Chieh; Lamborg, Carl H.; He, Xiaoshuai; Reinfelder, John R. (September 2021, Proceedings of the National Academy of Sciences)

   Bluefin tuna (BFT), highly prized among consumers, accumulate high levels of mercury (Hg) as neurotoxic methylmercury (MeHg). However, how Hg bioaccumulation varies among globally distributed BFT populations is not understood. Here, we show mercury accumulation rates (MARs) in BFT are highest in the Mediterranean Sea and decrease as North Pacific Ocean > Indian Ocean > North Atlantic Ocean. Moreover, MARs increase in proportion to the concentrations of MeHg in regional seawater and zooplankton, linking MeHg accumulation in BFT to MeHg bioavailability at the base of each subbasin's food web. Observed global patterns correspond to levels of Hg in each ocean subbasin; the Mediterranean, North Pacific, and Indian Oceans are subject to geogenic enrichment and anthropogenic contamination, while the North Atlantic Ocean is less so. MAR in BFT as a global pollution index reflects natural and human sources and global thermohaline circulation. 

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