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Abstract BackgroundClimate change is warming the Arctic faster than the rest of the planet. Shifts in whale migration timing have been linked to climate change in temperate and sub-Arctic regions, and evidence suggests Bering–Chukchi–Beaufort (BCB) bowhead whales (Balaena mysticetus) might be overwintering in the Canadian Beaufort Sea. MethodsWe used an 11-year timeseries (spanning 2009–2021) of BCB bowhead whale presence in the southern Chukchi Sea (inferred from passive acoustic monitoring) to explore relationships between migration timing and sea ice in the Chukchi and Bering Seas. ResultsFall southward migration into the Bering Strait was delayed in years with less mean October Chukchi Sea ice area and earlier in years with greater sea ice area (p = 0.04, r2 = 0.40). Greater mean October–December Bering Sea ice area resulted in longer absences between whales migrating south in the fall and north in the spring (p < 0.01, r2 = 0.85). A stepwise shift after 2012–2013 shows some whales are remaining in southern Chukchi Sea rather than moving through the Bering Strait and into the northwestern Bering Sea for the winter. Spring northward migration into the southern Chukchi Sea was earlier in years with less mean January–March Chukchi Sea ice area and delayed in years with greater sea ice area (p < 0.01, r2 = 0.82). ConclusionsAs sea ice continues to decline, northward spring-time migration could shift earlier or more bowhead whales may overwinter at summer feeding grounds. Changes to bowhead whale migration could increase the overlap with ships and impact Indigenous communities that rely on bowhead whales for nutritional and cultural subsistence.
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Food Storage in Permafrost and Seasonally Frozen Ground in Chukotka and Alaska Communities
Food cellars, otherwise referred to as ice or meat cellars, (lednik in Russian, k’aetyran in Chukchi, siġļuaq in Iñupiaq, and siqlugaq in Yupik) are a natural form of refrigeration in permafrost or seasonally frozen ground used to preserve, age, and ferment foods harvested for subsistence, including marine mammals, birds, fish, and plants. Indigenous peoples throughout the Arctic have constructed cellars in frozen ground for millennia. This paper focuses on cellars in Russian and American coastal and island communities of the Bering Strait, the region otherwise known as Beringia. This area has a unique, culturally rich, and politically dynamic history. Many traditions associated with cellars are threatened in Chukchi communities in Russia because of the impacts of climate change, relocation, dietary changes, and industrial development. However, even with warmer temperatures, cellars still provide a means to age and ferment food stuffs following traditional methods. In cooperation with local stakeholders, we measured internal temperatures of 18 cellars in 13 communities throughout the Bering Strait region and northern Alaska. Though cellars are widely used in permafrost regions, their structure, usage, and maintenance methods differ and exhibit influences of local climates, traditions, and economic activities. Monitoring internal temperatures and recording structural descriptions of cellars is important in the face of climate change to better understand the variety and resilience of living adaptations in different cold regions.
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- Award ID(s):
- 1832238
- PAR ID:
- 10411292
- Date Published:
- Journal Name:
- ARCTIC
- Volume:
- 75
- Issue:
- 2
- ISSN:
- 0004-0843
- Page Range / eLocation ID:
- 225 to 241
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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Accepted Manuscript1.0
- Journal Article:
- https://doi.org/10.14430/arctic75259
