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Abstract The implications of ocean acidification are acute for calcifying organisms, notably tropical reef corals, for which accretion generally is depressed and dissolution enhanced at reduced seawater pH. We describe year‐long experiments in which back reef and fore reef (17‐m depth) communities from Moorea, French Polynesia, were incubated outdoors under pCO2regimes reflecting endpoints of representative concentration pathways (RCPs) expected by the end the century. Incubations were completed in three to four flumes (5.0 × 0.3 m, 500 L) in which seawater was refreshed and circulated at 0.1 m s−1, and the response of the communities was evaluated monthly by measurements of net community calcification (NCC) and net community productivity (NCP). For both communities, NCC (but not NCP) was affected by treatments and time, with NCC declining with increasing pCO2, and for the fore reef, becoming negative (i.e., dissolution was occurring) at the highest pCO2(1067–1433μatm, RCP8.5). There was scant evidence of community adjustment to reduce the negative effects of ocean acidification, and inhibition of NCC intensified in the back reef as the abundance of massivePoritesspp. declined. These results highlight the risks of dissolution under ocean acidification for coral reefs and suggest these effects will be most acute in fore reef habitats. Without signs of amelioration of the negative effects of ocean acidification during year‐long experiments, it is reasonable to expect that the future of coral reefs in acidic seas can be predicted from their current known susceptibility to ocean acidification.
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Sea‐ice microbial communities in the Central Arctic Ocean: Limited responses to short‐term pCO2 perturbations
Abstract The Arctic Ocean is more susceptible to ocean acidification than other marine environments due to its weaker buffering capacity, while its cold surface water with relatively low salinity promotes atmospheric CO2uptake. We studied how sea‐ice microbial communities in the central Arctic Ocean may be affected by changes in the carbonate system expected as a consequence of ocean acidification. In a series of four experiments during late summer 2018 aboard the icebreakerOden, we addressed microbial growth, production of dissolved organic carbon (DOC) and extracellular polymeric substances (EPS), photosynthetic activity, and bacterial assemblage structure as sea‐ice microbial communities were exposed to elevated partial pressures of CO2(pCO2). We incubated intact, bottom ice‐core sections and dislodged, under‐ice algal aggregates (dominated byMelosira arctica) in separate experiments under approximately 400, 650, 1000, and 2000 μatm pCO2for 10 d under different nutrient regimes. The results indicate that the growth of sea‐ice algae and bacteria was unaffected by these higher pCO2levels, and concentrations of DOC and EPS were unaffected by a shifted inorganic C/N balance, resulting from the CO2enrichment. These central Arctic sea‐ice microbial communities thus appear to be largely insensitive to short‐term pCO2perturbations. Given the natural, seasonally driven fluctuations in the carbonate system of sea ice, its resident microorganisms may be sufficiently tolerant of large variations in pCO2and thus less vulnerable than pelagic communities to the impacts of ocean acidification, increasing the ecological importance of sea‐ice microorganisms even as the loss of Arctic sea ice continues.
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- Award ID(s):
- 1734786
- PAR ID:
- 10447994
- Publisher / Repository:
- Wiley Blackwell (John Wiley & Sons)
- Date Published:
- Journal Name:
- Limnology and Oceanography
- Volume:
- 66
- Issue:
- S1
- ISSN:
- 0024-3590
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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