Our project sought to determine ecological effects of adding low‐head dams and levees to large rivers by examining potential changes to aquatic food webs over a 70‐year period in the Lower Ohio River (LOR) and Upper Mississippi River (UMR). We employed museum collections of fish and compound specific stable isotope analysis of amino acids to evaluate long‐term changes in primary food sources for multiple species of fish in each river. Fishes in both rivers depended more on autochthonous than allochthonous carbon sources throughout the 70‐year period (based on measurements of isotopic signatures of algae, C3plants, C4plants, cyanobacteria, and fungi), but the relative use of different carbon sources differed between the UMR and LOR. Significant but opposite shifts in trophic positions (TP) between rivers over time (higher TP in the UMR; lower in the LOR) were correlated with major anthropogenic changes to habitat structure (e.g. slight decrease in abundance of side channels in the UMR; increase in pool water depth in the LOR) resulting from low‐head dam construction. They may also have been influenced by likely increased primary productivity in the UMR from agricultural nitrogen inputs and by possible shifts in the importance of phytoplankton versus benthic algae in the LOR from changes in water depth. Shifts in trophic position and reliance on various food sources were not correlated with variation in discharge, gage height, or temperature. Although these two rivers have contrasting hydrogeomorphic complexity (UMR is an anastomosing river, while the LOR is a constricted channel river) and different discharge patterns (seasonal versus yearly operation in some cases), both differ substantially from rivers having hydrogeomorphic changes resulting from construction of high dams (>15 m). It is not surprising, therefore, that factors controlling trophic position and reliance on different carbon sources vary among different types of dams and river structures.
Food webs are complex ecological networks that reveal species interactions and energy flow in ecosystems. Prevailing ecological knowledge on forested streams suggests that their food webs are based on allochthonous carbon, driven by a constant supply of organic matter from adjacent vegetation and limited primary production due to low light conditions. Extreme climatic disturbances can disrupt these natural ecosystem dynamics by altering resource availability, which leads to changes in food web structure and functioning. Here, we quantify the response of stream food webs to two major hurricanes (Irma and María, Category 5 and 4, respectively) that struck Puerto Rico in September 2017. Within two tropical forested streams (first and second order), we collected ecosystem and food web data 6 months prior to the hurricanes and 2, 9, and 18 months afterward. We assessed the structural (e.g., canopy) and hydrological (e.g., discharge) characteristics of the ecosystem and monitored changes in basal resources (i.e., algae, biofilm, and leaf litter), consumers (e.g., aquatic invertebrates, riparian consumers), and applied Layman's community‐wide metrics using the isotopic composition of13C and15N. Continuous stream discharge measurements indicated that the hurricanes did not cause an extreme hydrological event. However, the sixfold increase in canopy openness and associated changes in litter input appeared to trigger an increase in primary production. These food webs were primarily based on terrestrially derived carbon before the hurricanes, but most taxa (including
- Award ID(s):
- 1831952
- NSF-PAR ID:
- 10475544
- Publisher / Repository:
- Wiley Blackwell (John Wiley & Sons)
- Date Published:
- Journal Name:
- Ecology
- Volume:
- 105
- Issue:
- 1
- ISSN:
- 0012-9658
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
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Although resistance to drying did not differ among energy channel treatments, recovery and overall resilience were higher in green mesocosms than in mixed and brown mesocosms. Resilience to drying also varied widely among taxa, with larger predatory taxa exhibiting lower resilience.
Our results suggest that the effects of drought on stream communities may vary regionally and depend on whether food webs are fuelled by autochthonous or allochthonous basal resources. Communities inhabiting streams with large amounts of organic matter and more complex substrates that provide refugia may be more resilient to the loss of surface water than communities inhabiting streams with simpler, more homogeneous substrates.
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Abstract Climate change is increasing the frequency, severity, and extent of wildfires and drought in many parts of the world, with numerous repercussions for the physical, chemical, and biological characteristics of streams. However, information on how these perturbations affect top predators and their impacts on lower trophic levels in streams is limited.
The top aquatic predator in southern California streams is native
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