Labor markets can shape the impacts of global market developments and local sustainability policies on agricultural outcomes, including changes in production and land use. Yet local labor market outcomes, including agricultural employment, migration and wages, are often overlooked in integrated assessment models (IAMs). The relevance of labor markets has become more important in recent decades, with evidence of diminished labor mobility in the United States (US) and other developed countries. We use the SIMPLE-G (Simplified International Model of agricultural Prices, Land use, and the Environment) modeling framework to investigate the impacts of a global commodity price shock and a local sustainable groundwater use policy in the US. SIMPLE-G is a multi-scale framework designed to allow for integration of economic and biophysical determinants of sustainability, using fine-scale geospatial data and parameters. We use this framework to compare the impacts of the two sets of shocks under two contrasting assumptions: perfect mobility of agricultural labor, as generally implicit in global IAMs, and relatively inelastic labor mobility (‘sticky’ agricultural labor supply response). We supplement the numerical simulations with analytical results from a stylized two-input model to provide further insights into the impacts of local and global shocks on agricultural labor, crop production and resource use. Findings illustrate the key role that labor mobility plays in shaping both local and global agricultural and environmental outcomes. In the perfect labor mobility scenario, the impact of a commodity price boom on crop production, employment and land-use is overestimated compared with the restricted labor mobility case. In the case of the groundwater sustainability policy, the perfect labor mobility scenario overestimates the reduction in crop production and employment in directly targeted grids as well as spillover effects that increase employment in other grids. For both shocks, impacts on agricultural wages are completely overlooked if we ignore rigidities in agricultural labor markets.
The rapid depletion of US groundwater resources and rising number of dying wells in the Western US brings attention to the significance of groundwater governance and sustainability restrictions. However, such restrictions on groundwater withdrawals are likely to generate spillover effects causing further environmental stresses in other locations and adding to the complexity of sustainability challenges. The goal of this paper is to improve our understanding of the implications of growing global food demand for local sustainability stresses and the implications of local sustainability policies for local, regional, and global food production, land use, and prices. We employ SIMPLE-G-US (Simplified International Model of agricultural Prices, Land use, and the Environment—Gridded version for the United States) to distangle the significance or remote changes in population and income for irrigation and water resources in the US. Then we examine the local-to-global impacts of potential US groundwater sustainability policies. We find that developments in international markets are significant, as more than half of US sustainability stresses by 2050 are caused by increased commodity demand from abroad. Furthermore, a US sustainable groundwater policy can cause overseas spillovers of US production, thereby potentially contributing to environmental stresses elsewhere, even as groundwater stress in the US is alleviated. These unintended consequences could include deforestation due to cropland expansion, as well as degradation in water quality due to intensification of production in non-targeted areas.
more » « less- NSF-PAR ID:
- 10414550
- Publisher / Repository:
- IOP Publishing
- Date Published:
- Journal Name:
- Environmental Research Letters
- Volume:
- 18
- Issue:
- 6
- ISSN:
- 1748-9326
- Page Range / eLocation ID:
- Article No. 065007
- Format(s):
- Medium: X
- Sponsoring Org:
- National Science Foundation
More Like this
-
more » « less
Abstract -
more » « less
Abstract This special issue is the outcome of a workshop held at Purdue University in April 2022. It comprises thematic syntheses of five overarching dimensions of the Global-to-Local-to-Global (GLG) challenge to ensuring the long-term sustainability of land and water resources. These thematic dimensions include: climate change, ecosystems and biodiversity, governance, water resources and cyberinfrastructure. In addition, there are eight applications of GLG analysis to specific land and water sustainability challenges, ranging from environmental stress in the Amazon River Basin to groundwater depletion in the United States. Based on these papers, we conclude that, without fine-scale, local analysis, interventions focusing on land and water sustainability will likely be misguided. But formulating such policies without the broader, national/global context is also problematic – both from the point of view of the global drivers of local sustainability stresses, as well as to capture unanticipated spillovers. In addition, because local and global systems are connected to – and mediated by – meso-scale processes, accounting for key meso-scale phenomena, such as labor market functioning, is critical for characterizing GLG interactions. We also conclude that there is great scope for increasing the complexity of GLG analysis in future work. However, this carries significant risks. Increased complexity can outstrip data and modeling capabilities, slow down research, make results more difficult to understand and interpret, and complicate effective communication with decision-makers and other users of the analyses. We believe that research guidance regarding appropriate complexity is a high priority in the emerging field of Global-Local-Global analysis of sustainability.
-
Accurate estimation of land use/land cover (LULC) areas is critical, especially over the semi-arid environments of the southwestern United States where water shortage and loss of rangelands and croplands are affecting the food production systems. This study was conducted within the context of providing an improved understanding of New Mexico’s (NM’s) Food–Energy–Water Systems (FEWS) at the county level. The main goal of this analysis was to evaluate the most important LULC classes for NM’s FEWS by implementing standardized protocols of accuracy assessment and providing bias-corrected area estimates of these classes. The LULC data used in the study was based on National Land Cover Database (NLCD) legacy maps of 1992, 2001, 2006, 2011, and 2016. The analysis was conducted using the cloud-based geospatial processing and modeling tools available from System for Earth Observation Data Access, Processing, and Analysis for Land Monitoring (SEPAL) of the Food and Agricultural Organization. Accuracy assessment, uncertainty analysis, and bias-adjusted area estimates were evaluated by collecting a total of 11,428 reference samples using the Open Foris Collect Earth tool that provided access to high spatial and temporal resolution images available in Google Earth. The reference samples were allocated using a stratified random sampling approach. The results showed an overall accuracy that ranged from 71%–100% in all six study counties. The user’s and producer’s accuracy of most LULC classes were about or above 80%. The obtained bias-adjusted area estimates were higher than those based on pixel counting. The bias-adjusted area estimates simultaneously showed decreasing and increasing trends in grassland and shrubland, respectively in four counties that include Curry, Roosevelt, Lea, and Eddy during the 1992–2016 period. Doña Ana county experienced increasing and decreasing trends in grassland and shrubland areas, respectively. San Juan county experienced decreasing trends in both grassland and shrubland areas. Cultivated cropland areas showed decreasing trends in three counties in southeast NM that rely on groundwater resources including Curry, Roosevelt, and Lea. Similarly, cultivated cropland areas showed increasing trends in the other three counties that rely on surface water or conjunctive use of surface and groundwater resources including San Juan, Doña Ana, and Eddy. The use of SEPAL allowed for efficient assessment and production of more accurate bias-adjusted area estimates compared to using pixel counting. Providing such information can help in understanding the behavior of NM’s food production systems including rangelands and croplands, better monitoring and characterizing NM’s FEWS, and evaluating their behavior under changing environmental and climatic conditions. More effort is needed to evaluate the ability of the NLCD data and other similar products to provide more accurate LULC area estimates at local scales.more » « less
-
more » « less
Abstract Global food security can be threatened by short-term extreme events that negatively impact food production, food purchasing power, and agricultural economic activity. At the same time, environmental pollutants like greenhouse gases (GHGs) can be reduced due to the same short-term extreme stressors. Stress events include pandemics like COVID-19 and widespread droughts like those experienced in 2015. Here we consider the question: what if COVID-19 had co-occurred with a 2015-like drought year? Using a coupled biophysical-economic modeling framework, we evaluate how this compound stress would alter both agricultural sector GHG emissions and change the number of undernourished people worldwide. We further consider three interdependent adaptation options: local water use for crop production, regional shifts in cropland area, and global trade of agricultural products. We find that GHG emissions decline due to reduced economic activity in the agricultural sector, but this is paired with large increases in undernourished populations in developing nations. Local and regional adaptations that make use of natural resources enable global-scale reductions in impacted populations via increased global trade.
-
more » « less
Abstract Sustainable agricultural water systems are critical to ensure prosperous agricultural production, secure water resources, and support healthy ecosystems that sustain livelihoods and well-being. Many growing regions are using water unsustainably, leading to groundwater and streamflow depletion and polluted water bodies. Often, this is driven by global consumer demands, with environmental and social impacts occurring in regions far from where the crop is ultimately consumed. This letter defines sustainable agricultural water limits, both for quantity and quality, tying them to the impacts of agricultural water use, such as impacts on ecosystems, economies, human health, and other farmers. Imposing these limits will have a range of both positive and negative impacts on agricultural production, food prices, ecosystems, and health. Pathways forward exist and are proposed based on existing studies, showing the gains that can be made from the farm to global scale to ensure sustainable water systems while sustaining agricultural production.
